Nuggets from Chicken Halal

Description

Nuggets from Chicken Halal

Barcode: 3378740373645

Certified as: Halal

Ingredients: AP Halal Halal préparation formée from vianoe from Poultry enrobée from Paste à beignet, cuite, surgelee. mise in oeuvre: Viande White from Chicken traitée in salaison 65% (Meat from Chicken (Origin France) 68%, Water, peau from vol-a:lte, Fibers from Bambou, Aroma, sxabiitsants : E45 (j, E451). Paste à beignet 35% : (tanne ae BLE tanne ae BLE Hard Salt ievure, Dextrine from Manioc, Dextrose, Powders à lever : E450i (Sodium pyrophosphate or E450 (a) is food additive. It is used in the food industry as an emulsifier, pH buffering agent and thickener. This product is very alkaline and should be handled with care. Sodium aluminum phosphate contains two elements that raise some people’s concerns: phosphate and aluminum. It’s known that excessive phosphorus consumption can cause kidney harm, especially in people with kidney conditions. Sodium aluminum phosphate is considered phosphorus-containing ingredient), €500ii, Food Colorings : É16dÇ E160ai). Oil from Tournesol. Made in dans un atelier utilisant du Soy and du Milk

Shipped from: France – France

Manufacturer:
Id Halal

Available at the following stores:

Weight:

Serving size:

Food Traces: Gluten, Milk

Number of additives / E-numbers: 3 – e1400,e450 (Sodium pyrophosphate or E450 (a) is food additive. It is used in the food industry as an emulsifier, pH buffering agent and thickener. This product is very alkaline and should be handled with care. Sodium acid pyrophosphate (SAPP), or disodium dihydrogen pyrophosphate, its food grade is commonly used with sodium bicarbonate as leavening agent in bakery products; also, it maintains the color in processed potatoes and also prevents struvite crystal in canned Seafood. The European food additive number for it is E450(i). Generally, it is vegan and gluten free. SAPP can be used to replace sulfur dioxide, sulfites and bisulfites to maintain the appearance and texture of cooked potato products. The application of SAPP reduces the dark color from after-cooking darkening in cooked and processed potato products, such as in oil-blanched french fries and potato salad),e450i,e451

National Nutrition Category: Fish Meat Eggs / Meat

Nutrition Facts: