Foie gras from Canard entier
viande-francaise, Poultry Française , Halal
- Estimated Delivery : Up to 4 business days
- Free Shipping & Returns : On all orders over $200
Description
Foie gras from Canard entier
Barcode: 3295080246586
Certified as: viande-francaise, Poultry Française , Halal
Ingredients: Ingredients mise in ceuvre: foie gras from Canard entier, Salt, Pepper,Preservatives:Sodium Nitrite, antioxydant:ascorbate from Sodium
Shipped from: France – France
Manufacturer:
ID Halal
Available at the following stores:
Weight: 180 g
Serving size: 45g
Food Traces:
Number of additives / E-numbers: 2 – e250 (Sodium nitrite (food additive E250) is used in the food industry as color fixer and preservative clamp in meat and fish products. Chemical formula of sodium nitrite is: NaNO2. In pure form the additive E250 represents white hygroscopic crystal powder with slightly yellowish shade. Sodium nitrite is well dissolved in water. On air the additive E250 is exposed to slow oxidation with formation of sodium nitrate (NaNO3). Industrial use of sodium nitrite began in 1906 when its positive properties were discovered at production of meat products and it was approved for the first time as food additive. Now for receiving sodium nitrite in industrial production the reaction of interaction of compounds of sodium with the connections containing nitrite ion in the water environment is applied. The deposit is received during reaction, is evaporated and cooled. The received white powder also is E250 additive preservative. Sodium nitrite is very toxic substance. The lethal dose for the person makes from 2 to 6 grams depending on the organism structure. The wrong use of food additive E250 while production of meat or fish food can cause serious Peasonings therefore the sodium nitrite is used in mixture with food salt),e301
National Nutrition Category: Salty Snacks / Salty and Fatty Products
Nutrition Facts:
Halal Status
- Ingrédients à la mise en ceuvre 96.8 % (estimate)
- — foie gras de canard 96.8 % (estimate)
- sel 0.8 % (estimate)
- poivre 0.8 % (estimate)
- conservateur 0.8 % (estimate)
- — nitrite de sodium 0.8 % (estimate)
- antioxydant 0.8 % (estimate)
- — ascorbate de sodium 0.8 % (estimate)
| Energy | – kJ |
|---|---|
| 509 kcal | |
| Fat | 52 g |
| Saturated fat | 22 g |
| Carbohydrates | 2.2 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Proteins | 8.3 g |
| Salt | 1.6 g |
| Fruits, vegetables & nuts (estimate) | 0 % |


















