Vanilla from Madagascar

Description

Vanilla from Madagascar
Soup glacée Vanilla à l’Extract from Vanilla from Madagascar
Barcode: 8712100882593

Certified as:

Ingredients: Skimmed Milk réhydraté, Cream Fresh 20%, Sugar, Glucose Syrup-Fructose, Lactose, Milk Protein, Skimmed Milk Concentrate, Stabilizers (Flour from Seeds from Caroube, gomme guar, carraghénanes), Emulsifier (mono- and Diglycerides d’Acides gras), Extract from Vanilla, Aroma Naturel from Vanilla with autres Natural Flavors, gousses from Vanilla épuisées broyées, Food Coloring (Carotenoids (Carotenoids E100–E199 are class of more than 750 naturally occurring pigments synthesized by plants, algae, and photosynthetic bacteria . These richly colored molecules are the sources of the yellow, orange, and red colors of many plants. Fruit and Vegetables provide most of the 40 to 50 carotenoids found in the human diet.))

Shipped from: France – Switzerland

Manufacturer:
Carte d’Or

Available at the following stores: Magasins U

Weight: 500 g, 1000 ml

Serving size: 50 g, 100 ml

Food Traces:

Number of additives / E-numbers: 5 – e160,e407 (A natural polysaccharide, produced by different seaweeds (Chrondrus crispus, Gigartina stellata, Euchema spinosum, E. cottonii) in Europe, Asia and America. It is complex mixture of polysaccharides. E407a has slightly different composition; moreover, it contains considerable amount of cellulose. Side effects: None known in the concentrations used, although high concentrations bring about flatulence and bloating, due to fermentation by the intestinal microflora (in the same way as all indigestible polysaccharides). Short-chain carrageenans may cause intestinal leakage and are not permitted for use in foods),e410,e412,e471

National Nutrition Category: Milk and Dairy Products / Ice Cream

Nutrition Facts: