Emincé from veau
Emincé from veau zurichoise
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Description
Emincé from veau
Emincé from veau zurichoise
Barcode: 7616800213033
Certified as:
Ingredients: Viande from veau 54% (Switzerland), Mushrooms from Paris 21% ( with Salt, Acidifiant : Citric Acid, Acide lactique, Ascorbic Acid), Water, Milk entier, Cream 7%, Vegetable Oil, vin, Sauce Powder, Onions, Cheese fondu ( with Salts from Fonte : E339 and E452), Flour from Wheat, protéine from Milk, Starch from Riz, condiment Powder ( with condiment issu du soja), Salt, condiment ( with Vinegar from Malt, Anchovy, Food Coloring : Caramel), Juice from Lemon Concentrate, Thickener: Flour from Seeds from Guar.
Shipped from: Switzerland
Manufacturer:
Subito,Migros Switzerland
Available at the following stores: Migros
Weight: 170 g
Serving size: 170 g
Food Traces: /
Number of additives / E-numbers: 7 – e150,e270,e300,e330 (Citric acid is compound found in every living organism, as it is part of the key metabolic pathways in all body cells. Large concentrations are found in citrus Fruits, kiwi, strawberries and many other Fruits. It is commercially prepared by fermentation of molasses with the mould Aspergillus niger. Citric acid has many functions – it enhances the activity of many antioxidants, but is no antioxidant by itself. It is mainly used as an acidity regulator as well as aroma compound. It increases gel strength in marmalades and decreases enzymatic browning in Fruits and Fruit products. Citric acid and citrates can normally be consumed by Muslims, Vegans and Vegetarians. Citric acid does not cause allergic reactions in people who are allergic to oranges and citrus Fruits, as it is commercially made from sugar, not Fruits.), e339,e412,e452
National Nutrition Category: Composite Foods / One-dish meals
Nutrition Facts:
- Contains alcohol (ingredient: alcohol)
Halal Status
- Viande de veau 54 %
- champignons de Paris 21 %
- — avec sel de cuisine 10.5 % (estimate)
- — acidifiant 5.3 % (estimate)
- — — acide citrique 5.3 % (estimate)
- — acide lactique 2.6 % (estimate)
- — acide ascorbique 2.6 % (estimate)
- eau 12.5 % (estimate)
- lait entier 6.3 % (estimate)
- crème 7 %
- huile végétale 0 % (estimate)
- vin 0 % (estimate)
- sauce 0 % (estimate)
- oignons 0 % (estimate)
- fromage fondu 0 % (estimate)
- — avec sels de fonte 0 % (estimate)
- — — e339 0 % (estimate)
- — e452 0 % (estimate)
- farine de froment 0 % (estimate)
- protéine de lait 0 % (estimate)
- amidon de riz 0 % (estimate)
- condiment en poudre 0 % (estimate)
- — avec condiment issu du soja 0 % (estimate)
- sel de cuisine 0 % (estimate)
- condiment 0 % (estimate)
- — avec vinaigre de malt 0 % (estimate)
- — anchois 0 % (estimate)
- — colorant 0 % (estimate)
- — — caramel 0 % (estimate)
- jus de citron concentré 0 % (estimate)
- épaississant 0 % (estimate)
- — farine de graines de guar 0 % (estimate)
| Energy | – kJ |
|---|---|
| 118 kcal | |
| Fat | 6 g |
| Saturated fat | 3 g |
| Carbohydrates | 0.8 g |
| Sugars | 0.7 g |
| Fiber | 0.6 g |
| Proteins | 15 g |
| Salt | 0.8 g |
| Fruits, vegetables & nuts (estimate) | 21 % |


















