Vegi Hummus Pomodoro
Vegetarian
- Estimated Delivery : Up to 4 business days
- Free Shipping & Returns : On all orders over $200
Description
Vegi Hummus pomodoro
Barcode: 7613269547006
Certified as: Vegetarian
Ingredients: pain Special 46% (Flour from BLÉ, Colza Oil, Yeast, Gluten from BLÉ, Salt iodé ŒUF (d’élevage sol, glucose, SÉSAME, Oregano, Flour from Malt d’orge, pulpe from Malpighia Powder, agent from Traitement from La farine: Ascorbic Acid, levain déshydraté ( with SEIGLE], Flour from SEIGLE), Tomatoes 21%, préparation from Pois chiches 20% (pois chiches 5%, Sunflower Oil, SÉSAME 11%, Juice from Lemon ( with antioxydant: diSULFITE from Potassium], Water, Garlic, Cumin oriental, Salt, Acidifiant: Citric Acid, Preservatives: E 200, Thickener: gomme guar and E 415), Sauce Yogurt (Sunflower Oil, Yogurt 26%, Water, Vinegar d’alcool, MOUTARDE, jaune d’ŒUF (d’élevage sol), Salt, Spices,Sugar, Thickener: gomme guar and 415, Cannednteur: E 202, Extract from Yeast, Vegetables joignons, panais, carottes], Aromatic Herbs), Onions 6%
Shipped from: Switzerland
Manufacturer:
Anna’s Best,Migros
Available at the following stores: Migros
Weight: 170 g
Serving size:
Food Traces: /
Number of additives / E-numbers: 7 – e200,e202 (Potassium sorbate, the potassium salt of sorbic acid, is commonly used preservative in food with the European food additive number E202. Generally, it is synthetic, vegan and gluten-free), e224,e300,e330 (Citric acid is compound found in every living organism, as it is part of the key metabolic pathways in all body cells. Large concentrations are found in citrus Fruits, kiwi, strawberries and many other Fruits. It is commercially prepared by fermentation of molasses with the mould Aspergillus niger. Citric acid has many functions – it enhances the activity of many antioxidants, but is no antioxidant by itself. It is mainly used as an acidity regulator as well as aroma compound. It increases gel strength in marmalades and decreases enzymatic browning in Fruits and Fruit products. Citric acid and citrates can normally be consumed by Muslims, Vegans and Vegetarians. Citric acid does not cause allergic reactions in people who are allergic to oranges and citrus Fruits, as it is commercially made from sugar, not Fruits.), e412,e415
National Nutrition Category: Composite Foods / Sandwiches
Nutrition Facts:
- Contains alcohol (ingredient: alcohol)
Halal Status
- special bread 46 %
- — wheat flour 23 % (estimate)
- — rapeseed oil 11.5 % (estimate)
- — yeast 5.8 % (estimate)
- — wheat gluten 2.9 % (estimate)
- — iodized cooking salt egg 1.4 % (estimate)
- — — ground-based 0.7 % (estimate)
- — — glucose 0.4 % (estimate)
- — — sesame 0.2 % (estimate)
- — — oregano 0.1 % (estimate)
- — — barley malt flour 0 % (estimate)
- — — powdered malpighia pulp 0 % (estimate)
- — — flour treatment agent 0 % (estimate)
- — — — ascorbic acid 0 % (estimate)
- — — dehydrated starter 0 % (estimate)
- — — with rye 0 % (estimate)
- — rye flour 1.4 % (estimate)
- tomatoes 21 %
- chickpea preparation 20 %
- — chickpeas 5 %
- — sunflower oil 7.5 % (estimate)
- — sesame 11 %
- — lemon juice 0 % (estimate)
- — — with antioxidant 0 % (estimate)
- — — — potassium disulfite 0 % (estimate)
- — water 0 % (estimate)
- — garlic 0 % (estimate)
- — oriental cumin 0 % (estimate)
- — cooking salt 0 % (estimate)
- — acidifier 0 % (estimate)
- — — citric acid 0 % (estimate)
- — preservative 0 % (estimate)
- — — e200 0 % (estimate)
- — thickener 0 % (estimate)
- — — guar gum 0 % (estimate)
- — e415 0 % (estimate)
- yogurt sauce 6.5 % (estimate)
- — sunflower oil 3.3 % (estimate)
- — yogourt 1.8 %
- — water 0.7 % (estimate)
- — alcohol vinegar 0.4 % (estimate)
- — mustard 0.2 % (estimate)
- — egg 0.1 % (estimate)
- — — ground-rearing 0.1 % (estimate)
- — cooking salt 0 % (estimate)
- — spices 0 % (estimate)
- — sugar 0 % (estimate)
- — thickener 0 % (estimate)
- — — guar gum 0 % (estimate)
- — — 415 0 % (estimate)
- — preservative 0 % (estimate)
- — — e202 0 % (estimate)
- — yeast extract 0 % (estimate)
- — vegetables 0 % (estimate)
- — parsnips 0 % (estimate)
- — carrots 0 % (estimate)
- — herbs 0 % (estimate)
- onions 6 %
| Energy | – kJ |
|---|---|
| 233 kcal | |
| Fat | 10 g |
| Saturated fat | 0.9 g |
| Carbohydrates | 28 g |
| Sugars | 3.6 g |
| Fiber | 2.5 g |
| Proteins | 6.4 g |
| Salt | 1.2 g |
| Fruits, vegetables & nuts (estimate) | 43.5 % |


















