Flavor blasted xplosive Pizza
Galletas Pepperidge farm Goldfish Flavor blasted xplosive Pizza
- Estimated Delivery : Up to 4 business days
- Free Shipping & Returns : On all orders over $200
Description
Flavor blasted xplosive Pizza
Galletas Pepperidge farm Goldfish Flavor blasted xplosive Pizza
Barcode: 0014100085539
Certified as:
Ingredients: INGREDIENT HARINA from TRIGO ENRIQUECIDA (HARINA, NIACINA, Iron REDUCIDO, MONONITRATO from Tiamin, Riboflavin, ÁCIDO FÓLICO, ACEITE VEGETAL (DE CANOLA Y/O Sunflower), SÓLIDOS from PASTA from Tomato, Salt, CONTIENE 2% O MENOS Cheese TIPO CHEDDA (CULTIVO LÁCTICO, Salt, ENZIMAS), SÓLIDOS from LA LECHE TomatoS Dehydrated, ESPECIAS, CONDIMENTOS APIO, Garlic in POLVO, CEBOLLA in POLVO), ExtraCTO from CHILE (PIMENTÓN), BICARBONATO from SODIO, Cheese TIPO PARMESANO MODIFICADO CON ENZIMAS (LECHE, TVOS SAL, ENZIMAS, CLORURO from CALCIO), Cheese TIPO ROMANO MODIFICADO CON ENZIMAS (CULTIVO , Salt, ENZIMAS, CLORURO from SODIO), SÓLIDOS from LA LECHE, FOSFATO MONOCALCICO. Citric Acid.
Shipped from: Mexico
Manufacturer:
Pepperidge farm Goldfish ESTADOS UNIDOS
Available at the following stores: WAL-MART MÉXICO
Weight: 187 G
Serving size: 30 g
Food Traces: /
Number of additives / E-numbers: 3 – e330 (Citric acid is compound found in every living organism, as it is part of the key metabolic pathways in all body cells. Large concentrations are found in citrus Fruits, kiwi, strawberries and many other Fruits. It is commercially prepared by fermentation of molasses with the mould Aspergillus niger. Citric acid has many functions – it enhances the activity of many antioxidants, but is no antioxidant by itself. It is mainly used as an acidity regulator as well as aroma compound. It increases gel strength in marmalades and decreases enzymatic browning in Fruits and Fruit products. Citric acid and citrates can normally be consumed by Muslims, Vegans and Vegetarians. Citric acid does not cause allergic reactions in people who are allergic to oranges and citrus Fruits, as it is commercially made from sugar, not Fruits.), e341,e341i,e500 (E500 (i) – Sodium carbonate: Sodium carbonate is naturally occurring in alkaline waters, however it is also synthesised by the Solvay process or by electrolysis of sea water. Sodium carbonate is used as an acidity regulator, particularly in beer making. Excessive ingestion may result in stomach upset. Typical products include beer, baking, soft and fizzy Drink s, medications. No known adverse effects in small quantities. May irritate the eyes and respiratory tract),e500ii
National Nutrition Category: unknown / unknown
Nutrition Facts:
Halal Status
- made with smiles 52.3 % (estimate)
- enriched wheat flour 23.9 % (estimate)
- — flour 11.9 % (estimate)
- — niacin 6 % (estimate)
- — reduced iron 3 % (estimate)
- — thiamine mononitrate 1.5 % (estimate)
- — riboflavin 0.7 % (estimate)
- — folic acid 0.7 % (estimate)
- canola 11.9 % (estimate)
- sunflower oils 6 % (estimate)
- tomato paste 3 % (estimate)
- salt 1.1 % (estimate)
- contains 2% and less of 0.9 % (estimate)
- — cheddar cheese 0.5 % (estimate)
- — cultured milk 0.5 % (estimate)
- salt 0.5 % (estimate)
- enzymes 0.2 % (estimate)
- yeast 0.1 % (estimate)
- tomatoes 0.1 % (estimate)
- spices 0 % (estimate)
- celery 0 % (estimate)
- baking soda 0 % (estimate)
- garlic 0 % (estimate)
- enzyme modified parmesan 0 % (estimate)
- romano cheeses 0 % (estimate)
- — milk 0 % (estimate)
- — cultures 0 % (estimate)
- — salt 0 % (estimate)
- — enzymes 0 % (estimate)
- onion 0 % (estimate)
- paprika for color 0 % (estimate)
- monocalcium phosphate 0 % (estimate)
- whey 0 % (estimate)
- citric acid 0 % (estimate)
| Energy | – kJ |
|---|---|
| 140 kcal | |
| Fat | 5 g |
| Saturated fat | 1 g |
| Carbohydrates | 21 g |
| Sugars | – g |
| Fiber | 1 g |
| Proteins | 3 g |
| Salt | 0.7 g |
| Fruits, vegetables & nuts (estimate) | 15 % |



















