Graneo Multigrain Snacks

Description

Graneo Multigrain Snacks

Barcode: 7610095167002

Certified as:

Ingredients: Semolina from Maize (33%), Flour d Corn complète (21%), Sunflower Oil (16%), Flour from Riz (15%), préparation d’Spices (Sugar, Onions Powder, Maltodextrine, Salt marin (0,9%), exhausteur from Flavour (E621 (MSG is white, odorless, crystalline powder commonly used as food additive. In the food industry, it’s known as E621. It dissolves easily in water, separating into sodium and free glutamate – MSG side effects may include flushing, sweating, chest pain, and weakness are all potential reactions to monosodium glutamate, or MSG, flavor enhancer and popular ingredient in many Asian Cuisines. Other symptoms include headache, facial pressure, drowsiness, and numbness and tingling in the face, back, and arms.)), Acidifiants (Acetates from Sodium, Citric Acid), Extract from Yeast, Starch from Apple, Food Coloring (Paprika Extract), Extract from Piment Red), Flour d’avoine (6%), Sugar, Flour d’orge (0,6%), Flour from Seeds from Tournesol (0,6%), Powder à lever (Carbonates from Sodium), Salt.

Shipped from: Switzerland

Manufacturer:
Zweifel Switzerland

Available at the following stores:

Weight: 225 g

Serving size: 30g

Food Traces: /

Number of additives / E-numbers: 5 – e160c,e262 (Sodium acetate may be added to food as seasoning, sometimes in the form of sodium diacetate, one-to-one complex of sodium acetate and acetic acid, given the E-number E262. It is often used to give potato Chips salt and vinegar flavor),e330 (Citric acid is compound found in every living organism, as it is part of the key metabolic pathways in all body cells. Large concentrations are found in citrus Fruits, kiwi, strawberries and many other Fruits. It is commercially prepared by fermentation of molasses with the mould Aspergillus niger. Citric acid has many functions – it enhances the activity of many antioxidants, but is no antioxidant by itself. It is mainly used as an acidity regulator as well as aroma compound. It increases gel strength in marmalades and decreases enzymatic browning in Fruits and Fruit products. Citric acid and citrates can normally be consumed by Muslims, Vegans and Vegetarians. Citric acid does not cause allergic reactions in people who are allergic to oranges and citrus Fruits, as it is commercially made from sugar, not Fruits.), e500 (E500 (i) – Sodium carbonate: Sodium carbonate is naturally occurring in alkaline waters, however it is also synthesised by the Solvay process or by electrolysis of sea water. Sodium carbonate is used as an acidity regulator, particularly in beer making. Excessive ingestion may result in stomach upset. Typical products include beer, baking, soft and fizzy Drink s, medications. No known adverse effects in small quantities. May irritate the eyes and respiratory tract),e621

National Nutrition Category: Salty Snacks / Appetizers

Nutrition Facts: