Coco Original

€2,60

Ecológico,Ecological Label European Union,Gluten Free,ES-ECO-024-MU,Lactose Free,Sin leche Dessert from Coco

Estimated Delivery : Up to 4 business days
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8436542190596

Description

Coco Original
Dessert from Coco
Barcode: 8436542190596

Certified as: Ecological Food Products,Ecological Label European Union,Gluten Free,ES-ECO-024-MU,Lactose Free,Sin leche

Ingredients: Water, Coconut 15% (coco, goma guar), Sugar from Caña, Corn Starch, inulina (fibra alimentaria from Agave), Maltodextrina Corn, Maltodextrina from Rice, almidón from Tapioca, Oil Coconut Virgin 1.4%, Maltodextrina from Tapioca, Thickeners (harina from Semilla from Algarroba), Aroma Natural from Coco.

Shipped from: Spain

Manufacturer:
NaturGreen España

Available at the following stores: Carrefour

Weight: 250 g (2 x 125 g)

Serving size:

Food Traces:

Number of additives / E-numbers: 2 – e410,e412

National Nutrition Category: Sugary Snacks / Sweets

Nutrition Facts:

Energy per 100g: 512

Fat per 100g: 4.1

Saturatedfat per 100g: 3.7

Carbohydrates per 100g: 20

Sugars per 100g: 9.5

Fiber per 100g:

Proteins per 100g: 0.5

Salt per 100g:0.1

Tags: Desserts,Non-dairy-Desserts,postres-de-coco,postres-de-coco-Naturales,postres-vegetales-Naturales

Barcode: 8436542190596

Halal Coconut Rice (Nasi Lemak)

6 cups (1450 ml) of halal-certified basmati rice – 7 cups (1680 ml) of halal-certified coconut milk

6 cups 1450 ml of halal-certified basmati rice
7 cups 1680 ml of halal-certified coconut milk
Salt to taste
1 –2 pandan leaves tied in a knot (optional)
2 inches 51 mm of fresh halal-certified ginger root (optional)

Rinse the rice with water and drain it in a strainer. Set it aside.
In a pot, pour the halal-certified coconut milk and add salt to taste. Mix well.
Add the rinsed rice, pandan leaves, and ginger root to the pot. Stir it gently.
Turn on the stove to medium heat and let the mixture simmer until the coconut milk has evaporated, stirring occasionally to prevent the rice from sticking to the pot.
Once the coconut milk has evaporated, lower the heat, cover the pot with a lid, and let the rice cook for another 15-20 minutes, or until the rice is fully cooked.
Once the rice is cooked, remove the pot from the stove and let it rest for a few minutes.
Fluff the rice with a fork and serve hot with your choice of halal-certified side dishes.

Breakfast

Malay

Malay Food, Nasi Lemak