Bechamel

Description

Bechamel

Barcode: 8480000102508

Certified as:

Ingredients: Ingrcdient LECHE Whole, NATA (40 % materia grasa), almidón from Maiz, LECHE condensada (8% materia grasa), Maltodextrina, Stabilizers (E-415, E-460 and E-466), Salt, LECHE Powder Skimmed, Aroma and Food Coloringe Caramel (E-fi 50a).

Shipped from: France – Spain

Manufacturer:
Hacendado,Mercadona

Available at the following stores: Mercadona

Weight: 200 ml

Serving size:

Food Traces: LECHE, LECHE, LECHE

Number of additives / E-numbers: 3 – e415 (Xanthan gum, high-molecular-weight Extracellular polysaccharide widely used as thickener, emulsifier and stabilizer in food with the European food additive number E415. It is different from other polysaccharide gums (same with gellan gum) as made from bacterial fermentation while others are Extracted from or parts of plant. Commercial Xanthan gum is produced by fermentation of carbohydrate source (mainly from corn starch) with strains of Xanthomonas campestris (a naturally occurring bacterium can be found on the leaf surfaces of green vegetables), then purified with ethanol or isopropanol. The final product is manufactured to salt (sodium, potassium or calcium),e460,e466

National Nutrition Category: Fat and Sauces / Dressings and Sauces

Nutrition Facts: