Pomegranate-Date

3,49

Vegetarian, Gluten Free, Vegan, Lactose Free, Sans Corn

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7613356662001

Description

Pomegranate-Date

Barcode: 7613356662001

Certified as: Vegetarian, Gluten Free, Vegan, Lactose Free, Sans Corn

Ingredients: Fruits à coques 39% (Nuts du Brésil, Nuts from Pécan, Nuts from Cajou), Glucose Syrup, Seeds from Grenade 14%, Syrup d’agave, crisPies from Riz complet, dattes 9%%, Seeds from Pumpkin, Sunflower Oil, Aroma Naturel.

Shipped from: Switzerland

Manufacturer:
Coop, Coop Karma Switzerland

Available at the following stores: Coop

Weight: 105 g

Serving size: 35 g

Food Traces: Nuts / Nuts,Noisettes,Amandes

Number of additives / E-numbers: 0 –

National Nutrition Category:Sugary Snacks / Biscuits and cakes

Nutrition Facts:

Energy per 100g: 2130
Fat per 100g: 30
Saturatedfat per 100g: 6
Carbohydrates per 100g: 47
Sugars per 100g: 30
Fiber per 100g: 6
Proteins per 100g: 10
Salt per 100g:0
Nova Group Ranking: 4
Tags: Snacks, Sweet-Snacks, bars,cereal-bars
Barcode: 7613356662001
Halal Status: Mushbooh (مشبوه)

Halal Status

Nutri-Score DNOVA 4
Sugars: HighSalt: LowFat: HighSat. fat: High
Brand: Karma, Coop
Manufacturer / Plant: Suisse
EMB: CH 063 016
Pack: 105 g
EAN: 7613356662001Switzerland flag
Ships from: Suisse Suisse flag
Stores: Coop
Packaging: Pappe
Labels / Certifications: Végétarien, Sans Gluten, Végétalien, Sans Lactose, Sans Blé
Allergens: Nuts
Traces: Nuts
Ingredient information
  • Fruits à coques 39 %
  • — noix du Brésil 26 % (estimate)
  • — noix de pécan 6.5 % (estimate)
  • — noix de cajou 6.5 % (estimate)
  • sirop de glucose 26.5 % (estimate)
  • graines de grenade 14 %
  • sirop d'agave 7.7 % (estimate)
  • crispies de riz complet 6.4 % (estimate)
  • dattes 9%% 3.2 % (estimate)
  • graines de courge 1.6 % (estimate)
  • huile de tournesol 0.8 % (estimate)
  • arôme naturel 0.8 % (estimate)
Nutrition facts — as sold (per 100 g / 100 ml)
Energy2130 kJ
– kcal
Fat30 g
  Saturated fat6 g
Carbohydrates47 g
  Sugars30 g
Fiber6 g
Proteins10 g
Salt0 g
Fruits, vegetables & nuts (estimate)54.6 %