Milka Oreo
- Estimated Delivery : Up to 4 business days
- Free Shipping & Returns : On all orders over $200
Description
Milka & Oreo
Barcode: 7622210231239
Certified as:
Ingredients: Sugar, graisses végétales (Palme, Palmiste), Corn Flour, Cocoa Butter, Skimmed Milk Powder, Whey Powder (de Milk), Cocoa Paste, beurre Concentrate, Cocoa maigre Powder (1%), Glucose Syrup-Fructose, Starch Corn, Emulsifiers (Soy L:ecithin, lécithine from Tournesol), pâte from Noisettes, Powders à lever (Carbonate Acide from Potassium, Carbonate Acide d’ammonium, Carbonate Acide from Sodium), Salt, Aroma.
Shipped from: France – France
Manufacturer:
Milka,Oreo
Available at the following stores:
Weight: 41 g
Serving size: 41 g
Food Traces: Nuts / Fruits à coque
Number of additives / E-numbers: 4 – e322 (Soy lecithin E322 is generally safe food additive. Because it’s present in such small amounts in food, it’s unlikely to be harmful. Though evidence supporting soy lecithin as supplement is somewhat limited, the evidence backing choline could steer people toward this food additive in supplement form),e322i (Some Lecithin contains egg yolks so not suitable for Vegans. Other main sources of Lecithin are from soya Bean oil and is likely to be genetically modified if sourced from countries such as the US. Lecithin can also be directly obtained from animal fat),e500 (E500 (i) – Sodium carbonate: Sodium carbonate is naturally occurring in alkaline waters, however it is also synthesised by the Solvay process or by electrolysis of sea water. Sodium carbonate is used as an acidity regulator, particularly in beer making. Excessive ingestion may result in stomach upset. Typical products include beer, baking, soft and fizzy Drink s, medications. No known adverse effects in small quantities. May irritate the eyes and respiratory tract),e500ii,E501 (Potassium bicarbonate or potassium hydrogen carbonate, is an alkaline with the chemical formula KHCO3, when used in food, it has the European food additive number E501(ii). It is white powder or granular that tastes slightly salty. This ingredient can be used as leavening agent and as low-sodium replacement for sodium bicarbonate in baked goods, as potassium supplement, as acidity regulator in wine & soda water, as disintegrant in effervescent tablets, as fungicide to destroy fungus and mildew for plants, as feed additive, as dry fire extinguisher and so on),e501ii,e503,e503ii
National Nutrition Category:Sugary Snacks / Biscuits and cakes
Nutrition Facts:
Brand
Milka
Milka is a brand of chocolate confectionary, originally made in Switzerland since 1901 by Suchard. It has then been produced in Lörrach, Germany for the past 100 years. Since 2012 it has been owned by US-based company Mondelez International, when it started following the steps of its predecessor Kraft Foods Inc., which had taken over the brand in 1990. It is sold in bars and a number of novelty shapes for Easter and Christmas. Products with the Milka brand also include chocolate-covered cookies and biscuits.
European Milka varieties
Alpine Milk, Grapes and Nuts, Strawberry, Milka and LU Cookies, Peanut Crisp, White Chocolate and Oreo, Milka an Oreo-Sandwich, Triple Choco Cocoa, Colorful Chocolate Lentils, Milka and TUC-Cracker, Milka and Daim, Noisette, Whole Hazelnuts, Cow Spots, Yogurt, Broken Hazelnuts, White Chocolate, Caramel, Dark Chocolate, Luflée, Alpine Milk Creme, Whole Hazelnuts, Strawberry Cheesecake, Almond Caramel, Peanut Caramel, Milka and Oreo, Chocolate Cookie, Toffee Whole Hazelnut, Alpine Milk, Noisette, Triple Choc, Luflée Caramel, Nut Nougat Creme, Crispy Yogurt, Broken Hazelnut, Cocoa Splinter, Dark Alpine Milk, Salted Caramel, Almond and Raspberry.[embed]https://www.youtube.com/embed/YuS33oyz6wc[/embed]
Halal Status
- Sucre 49.1 % (estimate)
- graisses végétales 23.8 % (estimate)
- — huile de palme 12.1 % (estimate)
- — huile de palmiste 11.6 % (estimate)
- farine de _blé_ 14.1 % (estimate)
- beurre de cacao 7 % (estimate)
- _lait_ écrémé en poudre 3.5 % (estimate)
- lactosérum en poudre 1.8 % (estimate)
- pâte de cacao 0.9 % (estimate)
- _beurre_ concentré 0.4 % (estimate)
- cacao maigre en poudre 1 %
- sirop de glucose-fructose 0 % (estimate)
- amidon de _blé_ 0 % (estimate)
- émulsifiants 0 % (estimate)
- — lécithine de _soja_ 0 % (estimate)
- — lécithine de tournesol 0 % (estimate)
- pâte de _noisettes_ 0 % (estimate)
- poudres à lever 0 % (estimate)
- — carbonate acide de potassium 0 % (estimate)
- — carbonate acide d'ammonium 0 % (estimate)
- — carbonate acide de sodium 0 % (estimate)
- sel 0 % (estimate)
- arôme 0 % (estimate)
| Energy | 2295 kJ |
|---|---|
| 550 kcal | |
| Fat | 33 g |
| Saturated fat | 18.5 g |
| Carbohydrates | 56 g |
| Sugars | 48.5 g |
| Fiber | 1.6 g |
| Proteins | 5.6 g |
| Salt | 0.6 g |
| Fruits, vegetables & nuts (estimate) | 0 % |



















