Barras Quaker rellenas with Apples
Barra from Oat and trigo rellenas with Apple
- Estimated Delivery : Up to 4 business days
- Free Shipping & Returns : On all orders over $200
Description
Barras Quaker rellenas with Apples
Barra from Oat and trigo rellenas with Apple
Barcode: 7501761876369
Certified as:
Ingredients: from LA BARRA: HARINA from Oat from GRANO ENTERO, GRASA VEGETAL CONTIENE AntioxidantES TBHQ. PalmITATO from ASCORBILO, TOCOFEROLES), HARINA from TRIGO. Sugar. JARABE from MAIZ, INSULINA, LECHE in POLVO, HUEVO, GLICERINA, EMULSIFICANTES (LECTINA from SOYA, ESTeaROil LACTILATO from SODIO), SAL YODADA, CaramelO CLASE I, ALMIDON, FlavoringS. DEL RELLENO: ALTA FranceUCTOSA, Sugar, PURE from Apple 3%, DEXTROSA, Modified Starch, ALMIDON, GLICERINA, ACEITE VEGETAL, Citric Acid, ALGUINATO from SODIO, FIBRA, CITRATO from CALCIO, Flavoring, SAL YODADA, Potassium Sorbate, CaramelO CLASE IV.
Shipped from: Mexico
Manufacturer:
Quaker
Available at the following stores: Walmart
Weight: 240 g (4 paquetes with 2 barras from 30 g c/u)
Serving size: 40 g
Food Traces: Eggs,Gluten, Milk, Soybeans
Number of additives / E-numbers: 7 – e14xx,e150d,e202 (Potassium sorbate, the potassium salt of sorbic acid, is commonly used preservative in food with the European food additive number E202. Generally, it is synthetic, vegan and gluten-free), e304,e304i,e307,e330 (Citric acid is compound found in every living organism, as it is part of the key metabolic pathways in all body cells. Large concentrations are found in citrus Fruits, kiwi, strawberries and many other Fruits. It is commercially prepared by fermentation of molasses with the mould Aspergillus niger. Citric acid has many functions – it enhances the activity of many antioxidants, but is no antioxidant by itself. It is mainly used as an acidity regulator as well as aroma compound. It increases gel strength in marmalades and decreases enzymatic browning in Fruits and Fruit products. Citric acid and citrates can normally be consumed by Muslims, Vegans and Vegetarians. Citric acid does not cause allergic reactions in people who are allergic to oranges and citrus Fruits, as it is commercially made from sugar, not Fruits.), e481
National Nutrition Category: Sugary Snacks / Biscuits and cakes
Nutrition Facts:
Halal Status
- INGREDIENTES DE LA BARRA 50 % (estimate)
- — HARINA DE AVENA DE GRANO ENTERO 50 % (estimate)
- GRASA VEGETAL CONTIENE ANTIOXIDANTES TBHQ 25 % (estimate)
- PALMITATO DE ASCORBILO 12.5 % (estimate)
- TOCOFEROLES 6.3 % (estimate)
- HARINA DE TRIGO 3.1 % (estimate)
- AZUCAR 1.6 % (estimate)
- JARABE DE MAIZ 0.8 % (estimate)
- INSULINA 0.4 % (estimate)
- LECHE EN POLVO 0.2 % (estimate)
- HUEVO 0.1 % (estimate)
- GLICERINA 0 % (estimate)
- EMULSIFICANTES 0 % (estimate)
- — LECTINA DE SOYA 0 % (estimate)
- — ESTEAROIL LACTILATO DE SODIO 0 % (estimate)
- SAL YODADA 0 % (estimate)
- CARAMELO CLASE I 0 % (estimate)
- ALMIDON 0 % (estimate)
- SABORIZANTES 0 % (estimate)
- INGREDIENTES DEL RELLENO 0 % (estimate)
- — ALTA FRUCTOSA 0 % (estimate)
- AZUCAR 0 % (estimate)
- PURE DE MANZANA 3 %
- DEXTROSA 0 % (estimate)
- ALMIDON MODIFICADO 0 % (estimate)
- ALMIDON 0 % (estimate)
- GLICERINA 0 % (estimate)
- ACEITE VEGETAL 0 % (estimate)
- ACIDO CITRICO 0 % (estimate)
- ALGUINATO DE SODIO 0 % (estimate)
- FIBRA 0 % (estimate)
- CITRATO DE CALCIO 0 % (estimate)
- SABORIZANTE 0 % (estimate)
- SAL YODADA 0 % (estimate)
- SORBATO DE POTASIO 0 % (estimate)
- CARAMELO CLASE IV 0 % (estimate)
| Energy | 1570 kJ |
|---|---|
| – kcal | |
| Fat | 14.8 g |
| Saturated fat | 4.5 g |
| Carbohydrates | 54.8 g |
| Sugars | 29.5 g |
| Fiber | 7.3 g |
| Proteins | 5.5 g |
| Salt | 0.5 g |
| Fruits, vegetables & nuts (estimate) | 3 % |

























