Original Style Saltines Crackers

2,46

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0023300400561

Description

Original Style Saltines Crackers

Barcode: 0023300400561

Certified as:

Ingredients: ENRICHED Flour (Wheat Flour, NIACIN, REDUCED IRON, THIAMIN MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC Acid), VEGETABLE Oil (contains ONE OR MORE OF THE FOLLOWING: Palm, CANOLA, SOYBean WITH TBHQ FOR FranceESHNESS), contains TWO PERCENT or less of: ENZYMES, Yeast, Malted Barley Flour, Sodium SULFATE, Salt, LEAVENING (BAKING SODA).

Shipped from: USA

Manufacturer:
Baker’s Harvest

Available at the following stores:

Weight: 8 OZ (227g)

Serving size: 5 Crackers (14g)

Food Traces: Soybeans / Soybeans

Number of additives / E-numbers: 1 – e514

National Nutrition Category: Salty Snacks / Appetizers

Nutrition Facts:

Energy per 100g: 1790
Fat per 100g: 10.7
Saturatedfat per 100g: 0
Carbohydrates per 100g: 71.4
Sugars per 100g: 0
Fiber per 100g: 0
Proteins per 100g: 7.14
Salt per 100g:3.08
Nova Group Ranking: 3
Tags: Snacks, Salty-Snacks, appetizers,crackers
Barcode: 0023300400561
Halal Status: Mushbooh (مشبوه)

Halal Status

Nutri-Score ENOVA 3Eco-Score B
Sugars: LowSalt: HighFat: ModerateSat. fat: Low
Brand: Baker's Harvest
Pack: 8 OZ (227g)
EAN: 0023300400561United States flag
Ships from: United States United States flag
Packaging: Box
Ingredients (EN): ENRICHED FLOUR (_WHEAT_ FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: PALM, CANOLA, _SOYBEAN_ WITH TBHQ FOR FRESHNESS), CONTAINS TWO PERCENT OR LESS OF: ENZYMES, YEAST, MALTED BARLEY FLOUR, SODIUM SULFATE, SALT, LEAVENING (BAKING SODA).
Allergens: Gluten, Soybeans
Traces: Soybeans
Additives (1): E500
Ingredient information
  • FLOUR 56.3 % (estimate)
  • — _WHEAT_ FLOUR 29.2 % (estimate)
  • — NIACIN 13.5 % (estimate)
  • — REDUCED IRON 6.8 % (estimate)
  • — THIAMIN MONONITRATE 3.4 % (estimate)
  • — — VITAMIN B1 3.4 % (estimate)
  • — RIBOFLAVIN 1.7 % (estimate)
  • — — VITAMIN B2 1.7 % (estimate)
  • — FOLIC ACID 1.7 % (estimate)
  • VEGETABLE OIL 21.9 % (estimate)
  • — CONTAINS ONE and MORE OF THE FOLLOWING 10.9 % (estimate)
  • — — PALM 10.9 % (estimate)
  • — CANOLA 5.5 % (estimate)
  • — _SOYBEAN_ WITH TBHQ FOR FRESHNESS 5.5 % (estimate)
  • CONTAINS TWO PERCENT and LESS OF 10.9 % (estimate)
  • — ENZYMES 10.9 % (estimate)
  • YEAST 5.5 % (estimate)
  • MALTED BARLEY FLOUR 2.7 % (estimate)
  • SODIUM SULFATE 1.4 % (estimate)
  • SALT 0.7 % (estimate)
  • LEAVENING 0.7 % (estimate)
  • — BAKING SODA 0.7 % (estimate)
Nutrition facts — as sold (per 100 g / 100 ml)
Energy– kJ
429 kcal
Fat10.7 g
  Saturated fat0 g
Carbohydrates71.4 g
  Sugars0 g
Fiber0 g
Proteins7.1 g
Salt3.1 g