Sandwich egg and lettuce
australian-made
- Estimated Delivery : Up to 4 business days
- Free Shipping & Returns : On all orders over $200
Description
Sandwich egg and lettuce
Barcode: 9315303006453
Certified as: australian-made
Ingredients: WHITE BREAD[Wheat Flour, Water, MAIZE STARCH, Yeast, Soy FIBRE, Wheat Gluten, VINEGAR, IODISED Salt, VEGETABLE Gum (412), Soy Flour, CANOLA Oil, EMULSIFIER (418), THIAMIN, FOLATE, V|TAM|N (V|TAMIN E, NIACIN, VITAMIN B6), MINERAL {IRON, ZINC), EGG (33%), LETTUCE ( 10%), FranceEE RANGE EGG MAYONAISE (9%) CANOLA Oil, EGG, VINEGAR, MUSTARD, Natural Flavors (contains EGG). Lemon Juice, AcidITY REGULATOR (330), SPICES, Natural Colour], MARGARINE (VEGETABLE Oil contains SOY), EMULSIFIER (471, 322), Milk SOLIDS, AcidITY REGULATOR (330), Natural Colour (160a), Black PEPPER, Salt.
Shipped from: Australia
Manufacturer:
7 Eleven Australia
Available at the following stores: 7 Eleven
Weight: 1 Sandwich
Serving size: 167g
Food Traces: Wheat, SOY, Wheat, Gluten, SOY, EGG, EGG, EGG, MUSTARD, EGG, Lemon, SOY, Milk
Number of additives / E-numbers: 5 – e160a,e322 (Soy lecithin E322 is generally safe food additive. Because it’s present in such small amounts in food, it’s unlikely to be harmful. Though evidence supporting soy lecithin as supplement is somewhat limited, the evidence backing choline could steer people toward this food additive in supplement form),e330 (Citric acid is compound found in every living organism, as it is part of the key metabolic pathways in all body cells. Large concentrations are found in citrus Fruits, kiwi, strawberries and many other Fruits. It is commercially prepared by fermentation of molasses with the mould Aspergillus niger. Citric acid has many functions – it enhances the activity of many antioxidants, but is no antioxidant by itself. It is mainly used as an acidity regulator as well as aroma compound. It increases gel strength in marmalades and decreases enzymatic browning in Fruits and Fruit products. Citric acid and citrates can normally be consumed by Muslims, Vegans and Vegetarians. Citric acid does not cause allergic reactions in people who are allergic to oranges and citrus Fruits, as it is commercially made from sugar, not Fruits.), e418,e471
National Nutrition Category: Unknown
Nutrition Facts:
Halal Status
- WHITE BREAD 50 % (estimate)
- — WHEAT FLOUR 25 % (estimate)
- — WATER 12.5 % (estimate)
- — MAIZE STARCH 6.3 % (estimate)
- — YEAST 3.1 % (estimate)
- — SOY FIBRE 1.6 % (estimate)
- — WHEAT GLUTEN 0.8 % (estimate)
- — VINEGAR 0.4 % (estimate)
- — IODISED SALT 0.2 % (estimate)
- — VEGETABLE GUM 0.1 % (estimate)
- — — 412 0.1 % (estimate)
- — SOY FLOUR 0 % (estimate)
- — CANOLA OIL 0 % (estimate)
- — EMULSIFIER 0 % (estimate)
- — — 418 0 % (estimate)
- — THIAMIN 0 % (estimate)
- — FOLATE 0 % (estimate)
- — V|TAM|N 0 % (estimate)
- — — V|TAMIN E 0 % (estimate)
- — — NIACIN 0 % (estimate)
- — — VITAMIN B6 0 % (estimate)
- — MINERAL 0 % (estimate)
- — — IRON 0 % (estimate)
- — ZINC 0 % (estimate)
- — EGG 33 %
- — LETTUCE 10 %
- — FREE RANGE EGG MAYONAISE 9 %
- — CANOLA OIL 0 % (estimate)
- — EGG 0 % (estimate)
- — VINEGAR 0 % (estimate)
- — MUSTARD 0 % (estimate)
- — NATURAL FLAVOUR 0 % (estimate)
- — LEMON JUICE 0 % (estimate)
- — ACIDITY REGULATOR 0 % (estimate)
- — — 330 0 % (estimate)
- — SPICES 0 % (estimate)
- — NATURAL COLOUR 0 % (estimate)
- MARGARINE 25 % (estimate)
- EMULSIFIER 12.5 % (estimate)
- — 471 6.3 % (estimate)
- — 322 6.3 % (estimate)
- MILK 6.3 % (estimate)
- ACIDITY REGULATOR 3.1 % (estimate)
- — 330 3.1 % (estimate)
- NATURAL COLOUR 1.6 % (estimate)
- — 160a 1.6 % (estimate)
- BLACK PEPPER 0.8 % (estimate)
- SALT 0.8 % (estimate)
| Energy | – kJ |
|---|---|
| 218 kcal | |
| Fat | 9.8 g |
| Saturated fat | 1.8 g |
| Carbohydrates | 21.6 g |
| Sugars | 1.7 g |
| Fiber | – g |
| Proteins | 8.7 g |
| Salt | 0.8 g |
| Fruits, vegetables & nuts (estimate) | 10 % |


















