French Dressing with Herbs

2,76

Sauce à Salads

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7613269268055

Description

French Dressing with Herbs
Sauce à Salads
Barcode: 7613269268055

Certified as:

Ingredients: Water, Sunflower Oil, Vinegar d’alcool, Vinegar from vin blanc, jaune d’oeuf (élevage sol), Mixed from Condiments (oignon Parsley ciboulette Oregano feuille from Laurier Mustard Extract d’Spices (contains Celery) exhausteur from Goût:glutamate monosodique Lactose, Onions, Mustard, Salt, Sugar, Thickener: E415 (For most people, the Only potential negative side effect of xanthan gum E415 appears to be an upset stomach. Many animal studies have found that large doses can increase the frequency of stools and cause soft stools) (For most people, the Only potential negative side effect of xanthan gum E415 (For most people, the Only potential negative side effect of xanthan gum E415 appears to be an upset stomach. Many animal studies have found that large doses can increase the frequency of stools and cause soft stools) appears to be an upset stomach. Many animal studies have found that large doses can increase the frequency of stools and cause soft stools), Garlic, Parsley, Extract from Poivre,

Shipped from: Switzerland

Manufacturer:
Migros,M-Classic,Elsa Estavayer Milk SA Laitiers Route from Payerne 2 1470 Estavayer-le-Lac France Switzerland,Switzerland

Available at the following stores: Migros

Weight: 700 ml

Serving size: 30 ml

Food Traces: /

Number of additives / E-numbers: 2 – e415 (Xanthan gum, high-molecular-weight Extracellular polysaccharide widely used as thickener, emulsifier and stabilizer in food with the European food additive number E415. It is different from other polysaccharide gums (same with gellan gum) as made from bacterial fermentation while others are Extracted from or parts of plant. Commercial Xanthan gum is produced by fermentation of carbohydrate source (mainly from corn starch) with strains of Xanthomonas campestris (a naturally occurring bacterium can be found on the leaf surfaces of green vegetables), then purified with ethanol or isopropanol. The final product is manufactured to salt (sodium, potassium or calcium),e621

National Nutrition Category: Fat and Sauces / Dressings and Sauces

Nutrition Facts:

Energy per 100g: 940
Fat per 100g: 24
Saturatedfat per 100g: 2.5
Carbohydrates per 100g: 2
Sugars per 100g: 1.5
Fiber per 100g: 0.5
Proteins per 100g: 1
Salt per 100g:1.8
Nova Group Ranking: 4
Tags: Groceries, Sauces, salad-dressings
Barcode: 7613269268055
Halal Status: HARAM
  • Contains alcohol (ingredient: alcohol)

Halal Status

Nutri-Score DNOVA 4Eco-Score D
Sugars: LowSalt: HighFat: ModerateSat. fat: Moderate
Brand: Migros, M Classic, Elsa
Manufacturer / Plant: Estavayer Lait SA Laitiers Route de Payerne 2 1470 Estavayer-le-Lac FR Suisse,Suisse
Pack: 700 ml
EAN: 7613269268055Switzerland flag
Stores: Migros
Packaging: Bouteille Plastique
Labels / Certifications: Sans Conservateurs, Sans Colorants
Allergens: Celery, Eggs, Mustard
Additives (2): E415, E621
Ingredient information
  • eau 53.1 % (estimate)
  • huile de tournesol 23.4 % (estimate)
  • vinaigre d'alcool 11.7 % (estimate)
  • vinaigre de vin blanc 5.9 % (estimate)
  • jaune d'oeuf 2.9 % (estimate)
  • — élevage au sol 2.9 % (estimate)
  • mélange de condiments 1.5 % (estimate)
  • oignon persil ciboulette origan feuille de laurier moutarde extrait d'épices 0.7 % (estimate)
  • exhausteur de goût 0.4 % (estimate)
  • — glutamate monosodique lactose 0.4 % (estimate)
  • oignon 0.2 % (estimate)
  • moutarde 0.1 % (estimate)
  • sel de cuisine 0 % (estimate)
  • sucre 0 % (estimate)
  • épaississant 0 % (estimate)
  • — e415 0 % (estimate)
  • ail 0 % (estimate)
  • persil 0 % (estimate)
  • extrait de poivre 0 % (estimate)
Nutrition facts — as sold (per 100 g / 100 ml)
Energy940 kJ
337 kcal
Fat9 g
  Saturated fat3.6 g
Carbohydrates13 g
  Sugars3.9 g
Fiber0.5 g
Proteins1.3 g
Salt1.9 g
Fruits, vegetables & nuts (estimate)0.2 %