Club Crackers
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- Free Shipping & Returns : On all orders over $200
Description
Club Crackers
Barcode: 0030100111764
Certified as:
Ingredients: ENRICHED Flour (Wheat Flour, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1], RIBOFLAVIN (VITAMIN BE FOLIC Acid), SOYBean Oil WITH TBHQ FOR FranceESHNESS, Sugar contains TWO PERCENT or less of Salt, LEAVENING (Sodium Acid PYROPHOSPHATE, BAKING SODA, MONOCalcium PHOSPHATE), High Fructose Corn Syrup, Corn Syrup, CornSTARCH, Soy Lecithin
Shipped from: Canada – Canada
Manufacturer:
Keebler
Available at the following stores: IGA
Weight: 354 g
Serving size: 14g
Food Traces: Soybeans / soybeans
Number of additives / E-numbers: 2 – e341,e341i,e450 (Sodium pyrophosphate or E450 (a) is food additive. It is used in the food industry as an emulsifier, pH buffering agent and thickener. This product is very alkaline and should be handled with care. Sodium acid pyrophosphate (SAPP), or disodium dihydrogen pyrophosphate, its food grade is commonly used with sodium bicarbonate as leavening agent in bakery products; also, it maintains the color in processed potatoes and also prevents struvite crystal in canned Seafood. The European food additive number for it is E450(i). Generally, it is vegan and gluten free. SAPP can be used to replace sulfur dioxide, sulfites and bisulfites to maintain the appearance and texture of cooked potato products. The application of SAPP reduces the dark color from after-cooking darkening in cooked and processed potato products, such as in oil-blanched french fries and potato salad),e450i
National Nutrition Category: Salty Snacks / Appetizers
Nutrition Facts:
Halal Status
- flour 56.3 % (estimate)
- — wheat flour 29.2 % (estimate)
- — niacin 13.5 % (estimate)
- — reduced iron 6.8 % (estimate)
- — vitamin b1 3.4 % (estimate)
- — — thiamin mononitrate 3.4 % (estimate)
- — vitamin b2 1.7 % (estimate)
- — — riboflavin 1.7 % (estimate)
- — folic acid 1.7 % (estimate)
- soybean oil 21.9 % (estimate)
- — with tbhq for freshness 21.9 % (estimate)
- sugar 3.6 % (estimate)
- contains 2% and less of salt 3.6 % (estimate)
- high fructose corn syrup 3.6 % (estimate)
- leavening 3.6 % (estimate)
- — baking soda 1.8 % (estimate)
- — sodium acid pyrophosphate 0.9 % (estimate)
- — monocalcium phosphate 0.9 % (estimate)
- corn syrup 3.6 % (estimate)
- soy lecithin 4 % (estimate)
| Energy | – kJ |
|---|---|
| 500 kcal | |
| Fat | 21.4 g |
| Saturated fat | 0 g |
| Carbohydrates | 64.3 g |
| Sugars | 7.1 g |
| Fiber | 0 g |
| Proteins | 7.1 g |
| Salt | 2.2 g |
| Fruits, vegetables & nuts (estimate) | 0 % |



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