Lay’s Stax Potato Crisps Cheddar
- Estimated Delivery : Up to 4 business days
- Free Shipping & Returns : On all orders over $200
Description
Lay’s Stax Potato Crisps Cheddar
Barcode: 0028400055116
Certified as:
Ingredients: Apple séchée, Vegetable Oil (graine from Coton, tournesol, et/ou from Maize, Starch from Apple non modifié, Flour from Riz, and moins from 2% des produits suivants : mono and diglycérides, Salt, Sugar, Cheese cheddar (Milk, culture from Cheese cheddar (Milk, culture from Cheese, Salt, enzymes), Dextrose, Soy L:ecithin, Concentrate from Protéine from Petit Milk, petit Milk, glutamate from Sodium, Powder d’Onions, Syrup from Maize, babeurre, Natural Flavors and artificiels, couleurs artificielles (laque jaune 6, jaune 6, jaune 5, Acide lactique, Spices, Lactose, aseinate from Sodium, Skimmed Milk, nosinate from DisSodium and guanylate from DisSodium.
Shipped from: France – France
Manufacturer:
Available at the following stores:
Weight:
Serving size:
Food Traces: /
Number of additives / E-numbers: 3 – e270,e322 (Soy lecithin E322 is generally safe food additive. Because it’s present in such small amounts in food, it’s unlikely to be harmful. Though evidence supporting soy lecithin as supplement is somewhat limited, the evidence backing choline could steer people toward this food additive in supplement form),e322i (Some Lecithin contains egg yolks so not suitable for Vegans. Other main sources of Lecithin are from soya Bean oil and is likely to be genetically modified if sourced from countries such as the US. Lecithin can also be directly obtained from animal fat),e621
National Nutrition Category: Salty Snacks / Appetizers
Nutrition Facts:
Halal Status
- Potatoes 51.7 % (estimate)
- Vegetable Oil 24.1 % (estimate)
- — Cottonseed Vegetable Oil 12.1 % (estimate)
- — Sunflower Vegetable Oil 12.1 % (estimate)
- and Corn Oil 12.1 % (estimate)
- Unmodified Potato Starch 6 % (estimate)
- Rice Flour 3 % (estimate)
- and Less Than 2% Of The Following 1.5 % (estimate)
- — Salt 1.5 % (estimate)
- Sugar 0.8 % (estimate)
- Maltodextrin 0.4 % (estimate)
- — Made From Corn 0.4 % (estimate)
- Cheddar Cheese 0.2 % (estimate)
- — Milk 0.1 % (estimate)
- — Cheese Cultures 0 % (estimate)
- — Salt 0 % (estimate)
- — Enzymes 0 % (estimate)
- mono- and Diglycerides 0.1 % (estimate)
- Dextrose 0 % (estimate)
- Soy Lecithin 0 % (estimate)
- Whey Protein 0 % (estimate)
- Whey 0 % (estimate)
- Monosodium Glutamate 0 % (estimate)
- Onion 0 % (estimate)
- Corn Syrup Solids 0 % (estimate)
- Buttermilk 0 % (estimate)
- Citric Acid 0 % (estimate)
- Natural and Artificial Flavor 0 % (estimate)
- Artificial Color 0 % (estimate)
- — Yellow 5 Lake 0 % (estimate)
- — Yellow 6 Lake 0 % (estimate)
- — Yellow 6 0 % (estimate)
- — Yellow 5 0 % (estimate)
- Lactic Acid 0 % (estimate)
- Spice 0 % (estimate)
- Lactose 0 % (estimate)
- Sodium Caseinate 0 % (estimate)
- Skim Milk 0 % (estimate)
- Disodium Inosinate 0 % (estimate)
- and Disodium Guanylate 0 % (estimate)
- INGREDIENTS 0 % (estimate)
| Energy | – kJ |
|---|---|
| 536 kcal | |
| Fat | 28.6 g |
| Saturated fat | – g |
| Carbohydrates | 60.7 g |
| Sugars | – g |
| Fiber | – g |
| Proteins | 7.1 g |
| Salt | – g |


















