Salad d’edamame and d’algues
- Estimated Delivery : Up to 4 business days
- Free Shipping & Returns : On all orders over $200
Description
Salad d’edamame and d’algues
Barcode: 7613269714378
Certified as:
Ingredients: edamame écossé ( with Salt), hijiki ( (algue Sargassum fusiforme) 44 %, racine from Lotus, poivron, gingembre, graine from Sesame,Sugar, Salt, Oil from Sesame, tige from Milkve (Lactuca sativa var asparagina)], Salads mēlée, Sauce à Salad ( Vinegar from Riz, uile d’arachide, from Tournesol, carottes, radis blancs, Tomato, mirin ( with Acidifiants E 330 and E 338) Sauce Soy ( with Corn)
Shipped from: Switzerland
Manufacturer:
Available at the following stores:
Weight:
Serving size:
Food Traces: /
Number of additives / E-numbers: 2 – e330 (Citric acid is compound found in every living organism, as it is part of the key metabolic pathways in all body cells. Large concentrations are found in citrus Fruits, kiwi, strawberries and many other Fruits. It is commercially prepared by fermentation of molasses with the mould Aspergillus niger. Citric acid has many functions – it enhances the activity of many antioxidants, but is no antioxidant by itself. It is mainly used as an acidity regulator as well as aroma compound. It increases gel strength in marmalades and decreases enzymatic browning in Fruits and Fruit products. Citric acid and citrates can normally be consumed by Muslims, Vegans and Vegetarians. Citric acid does not cause allergic reactions in people who are allergic to oranges and citrus Fruits, as it is commercially made from sugar, not Fruits.), e338
National Nutrition Category: Composite Foods / One-dish meals
Nutrition Facts:
- Contains alcohol (ingredient: gin)
Halal Status
- edamame écossé 54.2 % (estimate)
- — avec sel 54.2 % (estimate)
- hijiki 22.9 % (estimate)
- — racine de lotus 11.5 % (estimate)
- — poivron 5.7 % (estimate)
- — gingembre 2.9 % (estimate)
- — graine de sesame 1.4 % (estimate)
- — sucre 0.7 % (estimate)
- — sel 0.4 % (estimate)
- — huile de sesame 0.2 % (estimate)
- — tige de laitve 0.2 % (estimate)
- — — Lactuca sativa var asparagina 0.2 % (estimate)
- salade mēlée 11.5 % (estimate)
- sauce à salade 5.7 % (estimate)
- vinaigre de riz 2.9 % (estimate)
- uile d'arachide 1.4 % (estimate)
- de tournesol 0.7 % (estimate)
- carottes 0.4 % (estimate)
- radis blancs 0.2 % (estimate)
- tomates 0.1 % (estimate)
- mirin 0 % (estimate)
- — avec acidifiants e330 0 % (estimate)
- — e338 0 % (estimate)
- sauce soja 0 % (estimate)
- — avec blé 0 % (estimate)

















