Lasagne alla fiorentina

Lasagne alla fiorentina

€3,62

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7613331639530

Description

Lasagne alla fiorentina

Barcode: 7613331639530

Certified as:

Ingredients: Water, Semolina Corn dur, épinards 13 %, Ricotta Italian Cheese7 % (Switzerland), Cheese frais (mascarpone (Milk, Salt]), Cheese, protéines lactiques, Eggs d’élevage sol, Flour from Wheat, beurre, Extracts d’Spices, Salt, Fibers végétales (citrus), Garlic, Spices, Oil d’olive.

Shipped from: Switzerland

Manufacturer:
Betty Bossi

Available at the following stores:

Weight: 400 g

Serving size: 200g

Food Traces: /

Number of additives / E-numbers: 0 –

National Nutrition Category: Composite Foods / One-dish meals

Nutrition Facts:

Energy per 100g: 611
Fat per 100g: 8
Saturatedfat per 100g: 5
Carbohydrates per 100g: 11
Sugars per 100g: 2.5
Fiber per 100g: 1
Proteins per 100g: 7
Salt per 100g:1.2
Nova Group Ranking: 4
Tags: Meals, Pasta Dishes,prepared-lasagne
Barcode: 7613331639530

Brand

Betty Bossi

Halal Status: HARAM
  • Contains alcohol (ingredient: rum)

Halal Status

Nutri-Score CNOVA 4
Sugars: LowSalt: ModerateFat: ModerateSat. fat: Moderate
Brand: Betty Bossi
Pack: 400 g
EAN: 7613331639530Switzerland flag
Ships from: Switzerland Switzerland flag
Labels / Certifications: Made In Swiss
Allergens: Eggs, Gluten, Milk
Ingredient information
  • Eau 40 % (estimate)
  • semoule de blé dur 26.5 % (estimate)
  • épinards 13 %
  • ricotta 7 %
  • fromage frais 3.5 % (estimate)
  • — mascarpone 3.5 % (estimate)
  • — — lait 1.8 % (estimate)
  • — — sel de cuisine 1.8 % (estimate)
  • fromage 3.5 % (estimate)
  • protéines lactiques 3.3 % (estimate)
  • œufs d'élevage au sol 1.6 % (estimate)
  • farine de froment 0.8 % (estimate)
  • beurre 0.4 % (estimate)
  • extraits d'épices 0.2 % (estimate)
  • sel de cuisine 0.1 % (estimate)
  • fibres végétales 0.1 % (estimate)
  • — citrus 0.1 % (estimate)
  • ail 0 % (estimate)
  • épices 0 % (estimate)
  • huile d'olive 0 % (estimate)
Nutrition facts — as sold (per 100 g / 100 ml)
Energy– kJ
146 kcal
Fat8 g
  Saturated fat5 g
Carbohydrates11 g
  Sugars2.5 g
Fiber1 g
Proteins7 g
Salt1.2 g
Fruits, vegetables & nuts (estimate)13 %

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