Cake Lemon
FSC, FSC Mix
- Estimated Delivery : Up to 4 business days
- Free Shipping & Returns : On all orders over $200
Description
Cake Lemon
Barcode: 7616700174878
Certified as: FSC, FSC Mix
Ingredients: Corn Flour,Sugar, Eggs entire (d’élevage sol), margarine végétale (Oil from Palm, Colza Oil, Water, Emulsifier: E471 (Mono- and diglycerides E471 of fatty acids refers to naturally occurring class of food additive composed of diglycerides and monoglycerides which is used as an emulsifier. It is also used as Fruit coating agent. This mixture is also sometimes referred to as partial. Mono- and di-glycerides of fatty acids can be made from made from animal fats. So, how do you know if this is vegan or non-vegan version of E471 – Mono- and di-glycerides of fatty acids?? The short answer is you don’t. … If the product is labelled vegetarian or vegan, you are fine)), humectants: sorbitols and glycérol, Juice from Lemon 2,5%, Aromas, Powders à lever: e500 (E500 (i) – Sodium carbonate: Sodium carbonate is naturally occurring in alkaline waters, however it is also synthesised by the Solvay process or by electrolysis of sea water. Sodium carbonate is used as an acidity regulator, particularly in beer making. Excessive ingestion may result in stomach upset. Typical products include beer, baking, soft and fizzy Drink s, medications. No known adverse effects in small quantities. May irritate the eyes and respiratory tract), E450, protéine Corn, Starch Corn, Emulsifiers: E471 (Mono- and diglycerides E471 of fatty acids refers to naturally occurring class of food additive composed of diglycerides and monoglycerides which is used as an emulsifier. It is also used as Fruit coating agent. This mixture is also sometimes referred to as partial. Mono- and di-glycerides of fatty acids can be made from made from animal fats. So, how do you know if this is vegan or non-vegan version of E471 – Mono- and di-glycerides of fatty acids?? The short answer is you don’t. … If the product is labelled vegetarian or vegan, you are fine), E475, Acidifiant: E262, Flour from Malt d’orge. May contain traces of Fruits à coque, sésame, Soja, Milk.
Shipped from: Switzerland
Manufacturer:
M Classic
Available at the following stores:
Weight: 700g
Serving size: 50 g
Food Traces: Milk,Nuts,Sesame seeds, Soybeans / Schalenfrüchte,Sesamsamen, Soybeans,Milch
Number of additives / E-numbers: 7 – e262 (Sodium acetate may be added to food as seasoning, sometimes in the form of sodium diacetate, one-to-one complex of sodium acetate and acetic acid, given the E-number E262. It is often used to give potato Chips salt and vinegar flavor),e420 (E420(i) and E420(ii) are food additives approved by the EU (European Union) and used as natural sweeteners in food and Drink products. The common names for E420(i) and E420(ii) are sorbitol, and sorbitol syrup, respectively. These sweeteners are natural carbohydrate alcohols obtained from berries. They can also be produced synthetically from glucose. These low calorie sweeteners are also used as bulking agents and stabilisers. E420 is absorbed by the body. Some of it is metabolised as fructose, while the rest undergoes fermentation in the large intestine. E420 may cause diarrhoea in infants younger than one year. These sweeteners may also cause flatulence, due to gases released during fermentation),e422,e450 (Sodium pyrophosphate or E450 (a) is food additive. It is used in the food industry as an emulsifier, pH buffering agent and thickener. This product is very alkaline and should be handled with care. Sodium acid pyrophosphate (SAPP), or disodium dihydrogen pyrophosphate, its food grade is commonly used with sodium bicarbonate as leavening agent in bakery products; also, it maintains the color in processed potatoes and also prevents struvite crystal in canned Seafood. The European food additive number for it is E450(i). Generally, it is vegan and gluten free. SAPP can be used to replace sulfur dioxide, sulfites and bisulfites to maintain the appearance and texture of cooked potato products. The application of SAPP reduces the dark color from after-cooking darkening in cooked and processed potato products, such as in oil-blanched french fries and potato salad),e471,e475,e500
National Nutrition Category: unknown / unknown
Nutrition Facts:
Halal Status
- Farine de blé 47.1 % (estimate)
- sucre 17.3 % (estimate)
- œuf entier 16.7 % (estimate)
- — d'élevage au sol 16.7 % (estimate)
- margarine végétale 10.8 % (estimate)
- — huile de palme 5.7 % (estimate)
- — huile de colza 2.5 % (estimate)
- — eau 1.3 % (estimate)
- — émulsifiant 1.3 % (estimate)
- — — e471 1.3 % (estimate)
- humectants 5.4 % (estimate)
- — sorbitols et glycérol 5.4 % (estimate)
- jus de citron 2.5 %
- arômes 0.2 % (estimate)
- poudres à lever 0.1 % (estimate)
- — e500 0.1 % (estimate)
- e450 0 % (estimate)
- protéine de blé 0 % (estimate)
- amidon de blé 0 % (estimate)
- émulsifiants 0 % (estimate)
- — e471 0 % (estimate)
- e475 0 % (estimate)
- acidifiant 0 % (estimate)
- — e262 0 % (estimate)
- farine de malt d'orge 0 % (estimate)
| Energy | 1694 kJ |
|---|---|
| – kcal | |
| Fat | 18 g |
| Saturated fat | 7 g |
| Carbohydrates | 54 g |
| Sugars | 32 g |
| Fiber | 1 g |
| Proteins | 6 g |
| Salt | 0.6 g |
| Fruits, vegetables & nuts (estimate) | 5 % |



















