Digestive Sugar Free Biscuits

Description

Digestive Sugar Free Biscuits

Barcode: 9501025158918

Certified as:

Ingredients: Soft Plain Biscuits with Edible Bran: Ingredients: Wheat Flour (Gluten), Whole Wheat Flour, Vegetable Shortening (Palm), Sorbitol (Artificial Sweetener), Maltodextrin, Maltitol Amificial Sweetener), ARaising Agent (Ammonium Bicarbonate ( E503) ( Sodium Bicarbonate (E500)), Skimmed Milk Powder (Cow’s Milk), Salt, Vegetable Emulsifier (Soya Lecithin E322). Sucraiose Artficial Sweetener), Malic Acid (E296), Ethyl Vanillin, Permitted Artificial Flavoring ( Butter, Condensed Milk). Does not contain animal fat and egg. Allergen Information contains Gluten, Soya and Cow’s Milk. May contain peanuts and tree nuts. Warning: Excessive comsumption of Sorbifol, may induce laxative effect. Not Recommended for Childr contains Artificial Sweetener Maltitol and Sucralose.

Shipped from: Qatar

Manufacturer:
Nabil

Available at the following stores:

Weight:

Serving size: 28g

Food Traces:

Number of additives / E-numbers: 7 – e296,e322 (Soy lecithin E322 is generally safe food additive. Because it’s present in such small amounts in food, it’s unlikely to be harmful. Though evidence supporting soy lecithin as supplement is somewhat limited, the evidence backing choline could steer people toward this food additive in supplement form),e420 (E420(i) and E420(ii) are food additives approved by the EU (European Union) and used as natural sweeteners in food and Drink products. The common names for E420(i) and E420(ii) are sorbitol, and sorbitol syrup, respectively. These sweeteners are natural carbohydrate alcohols obtained from berries. They can also be produced synthetically from glucose. These low calorie sweeteners are also used as bulking agents and stabilisers. E420 is absorbed by the body. Some of it is metabolised as fructose, while the rest undergoes fermentation in the large intestine. E420 may cause diarrhoea in infants younger than one year. These sweeteners may also cause flatulence, due to gases released during fermentation),e420i,e500 (E500 (i) – Sodium carbonate: Sodium carbonate is naturally occurring in alkaline waters, however it is also synthesised by the Solvay process or by electrolysis of sea water. Sodium carbonate is used as an acidity regulator, particularly in beer making. Excessive ingestion may result in stomach upset. Typical products include beer, baking, soft and fizzy Drink s, medications. No known adverse effects in small quantities. May irritate the eyes and respiratory tract),e500ii,e503,e955

National Nutrition Category: Unknown

Nutrition Facts: