Crackers from Riz Yoshino
Verified
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Description
Crackers from Riz Yoshino
Barcode: 8712996700551
Certified as: Verified
Ingredients: Corn Flour, 23 0% cacahuète, Modified Starch , Glucose Syrup, sésame Sauce Soy (eau soja, Corn, Salt), Salt, algue, Food Coloring (Caramel, Paprika Extract, E120, E141), informations sur les allergènes : May contain traces of Nuts,
Shipped from: France – France
Manufacturer:
Mitsuba
Available at the following stores:
Weight: 150 g
Serving size: 30g
Food Traces: Gluten,nuts
Number of additives / E-numbers: 5 – e120,e141,e14xx,e150,e160c
National Nutrition Category: Salty Snacks / Nuts
Nutrition Facts:
Energy per 100g: 1854
Fat per 100g: 13.4
Saturatedfat per 100g: 0
Carbohydrates per 100g: 67.3
Sugars per 100g: 17.9
Fiber per 100g: 4
Proteins per 100g: 11.4
Salt per 100g:0.9
Tags: Plant Based Foods and Beverages, Plant Based Food, Vegetables and their Products,Vegetables, Nuts and their Products,nuts, Peanuts
Barcode: 8712996700551
Halal Status: Mushbooh (مشبوه)
Halal Status
Sugars: HighSalt: ModerateFat: ModerateSat. fat: Low
Ingredients (EN): wheat flour, 23 0% peanut, modified starch , glucose syrup, sesame, soy sauce (water, soybean, wheat, salt), salt, seaweed, dye (caramel, paprika extract, e120, e141), information on allergens : may contain traces of nuts,
Allergens: Gluten, Nuts
Traces: Nuts
Additives (4): E120, E141, E150, E160C
Ingredient information
- Farine de blé 56.3 % (estimate)
- 23 0% cacahuète 21.9 % (estimate)
- amidon modifié 10.9 % (estimate)
- sirop de glucose 5.5 % (estimate)
- sésame sauce soja 2.7 % (estimate)
- — eau soja 1.4 % (estimate)
- — blé 0.7 % (estimate)
- — sel 0.7 % (estimate)
- sel 0.5 % (estimate)
- algue 0.5 % (estimate)
- colorant 1.8 % (estimate)
- — caramel 0.5 % (estimate)
- — extrait de paprika 0.2 % (estimate)
- — e120 0.2 % (estimate)
- — e141 1 % (estimate)
Nutrition facts — as sold (per 100 g / 100 ml)
| Energy | – kJ |
|---|---|
| 443 kcal | |
| Fat | 13.4 g |
| Saturated fat | 0 g |
| Carbohydrates | 67.3 g |
| Sugars | 17.9 g |
| Fiber | 4 g |
| Proteins | 11.4 g |
| Salt | 0.9 g |
| Fruits, vegetables & nuts (estimate) | 0.5 % |



















