Mac 'n Cheese

Mac ‘n Cheese

€2,70

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00036559

Description

Mac ‘n Cheese

Barcode: 00036559

Certified as:

Ingredients: COOKED ELBOW MACARONI (Water, ENRICHED SEMOLINA (DURUM Wheat, SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC Acid]), Milk, CHEDDAR CHEESE (PASTEURIZED COW’S Milk, CHEESE Culture, Salt RENNET, Calcium CHLORIDE), IMPORTED GOUDA CHEESE (PASTEURIZED COW’S Milk, CHEESE CultureS, RENNET, SaltS, CAROTENE (Color]), IMPORTED SWISS CHEESE (PART Skim COW’S Milk, CHEESE CultureS, Salt, ENZYMES), UNBLEACHED Flour (UNBLEACHED Wheat Flour, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC Acid), Butter (PASTEURIZED Cream, Salt, ANNATTO (Color]), Modified RICE STARCH, Salt, SPICES

Shipped from: USA

Manufacturer:
Joe’s Diner

Available at the following stores:

Weight: 397 g

Serving size: 198 g

Food Traces: Eggs, Fish,Nuts,Peanuts, Soybeans,Shellfish / Eggs, Fish,Peanuts, Soybeans,Shellfish,Tree nuts

Number of additives / E-numbers: 1 – e160b

National Nutrition Category: Composite Foods / One-dish meals

Nutrition Facts:

Energy per 100g: 761
Fat per 100g: 7.58
Saturatedfat per 100g: 4.04
Carbohydrates per 100g: 21.2
Sugars per 100g: 1.52
Fiber per 100g: 0.505
Proteins per 100g: 8.08
Salt per 100g:0.757
Nova Group Ranking: 4
Tags: Meals,microwave-meals
Barcode: 00036559
Halal Status: HARAM
  • Contains alcohol (ingredient: rum)

Halal Status

Nutri-Score CNOVA 4
Sugars: LowSalt: ModerateFat: ModerateSat. fat: Moderate
Brand: Joe's Diner
Pack: 14 oz (397 g)
EAN: 00036559United States flag
Ships from: United States United States flag
Packaging: Box
Ingredients (EN): COOKED ELBOW MACARONI (WATER, ENRICHED SEMOLINA [DURUM _WHEAT_, SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), _MILK_, CHEDDAR CHEESE (PASTEURIZED COW'S _MILK_, CHEESE CULTURE, SALT RENNET, CALCIUM CHLORIDE), IMPORTED GOUDA CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, RENNET, SALTS, CAROTENE [COLOR]), IMPORTED SWISS CHEESE (PART SKIM COW'S _MILK_, CHEESE CULTURES, SALT, ENZYMES), UNBLEACHED FLOUR (UNBLEACHED _WHEAT_ FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (PASTEURIZED CREAM, SALT, ANNATTO [COLOR]), MODIFIED RICE STARCH, SALT, SPICES
Allergens: Gluten, Milk
Traces: Eggs, Fish, Nuts, Peanuts, Soybeans, Shellfish
Additives (1): E160B
Ingredient information
  • COOKED ELBOW MACARONI 55 % (estimate)
  • — WATER 30 % (estimate)
  • — SEMOLINA 25 % (estimate)
  • — — DURUM _WHEAT_ 12.5 % (estimate)
  • — — SEMOLINA 6.3 % (estimate)
  • — — NIACIN 3.1 % (estimate)
  • — — FERROUS SULFATE 1.6 % (estimate)
  • — — THIAMINE MONONITRATE 0.8 % (estimate)
  • — — RIBOFLAVIN 0.4 % (estimate)
  • — — FOLIC ACID 0.4 % (estimate)
  • _MILK_ 22.5 % (estimate)
  • CHEDDAR CHEESE 11.3 % (estimate)
  • — COW'S _MILK_ 5.6 % (estimate)
  • — CHEESE CULTURE 2.8 % (estimate)
  • — SALT RENNET 1.4 % (estimate)
  • — CALCIUM CHLORIDE 1.4 % (estimate)
  • IMPORTED GOUDA CHEESE 5.6 % (estimate)
  • — COW'S MILK 2.8 % (estimate)
  • — CHEESE CULTURES 1.4 % (estimate)
  • — RENNET 0.7 % (estimate)
  • — SALTS 0.4 % (estimate)
  • — CAROTENE 0.4 % (estimate)
  • — — COLOR 0.4 % (estimate)
  • IMPORTED SWISS CHEESE 2.8 % (estimate)
  • — COW'S _MILK_ 1.4 % (estimate)
  • — CHEESE CULTURES 0.7 % (estimate)
  • — SALT 0.4 % (estimate)
  • — ENZYMES 0.4 % (estimate)
  • FLOUR 1.4 % (estimate)
  • — _WHEAT_ FLOUR 0.7 % (estimate)
  • — NIACIN 0.4 % (estimate)
  • — REDUCED IRON 0.2 % (estimate)
  • — THIAMINE MONONITRATE 0.1 % (estimate)
  • — RIBOFLAVIN 0 % (estimate)
  • — FOLIC ACID 0 % (estimate)
  • BUTTER 0.7 % (estimate)
  • — CREAM 0.4 % (estimate)
  • — SALT 0.2 % (estimate)
  • — ANNATTO 0.2 % (estimate)
  • — — COLOR 0.2 % (estimate)
  • MODIFIED RICE STARCH 0.4 % (estimate)
  • SALT 0.2 % (estimate)
  • SPICES 0.2 % (estimate)
Nutrition facts — as sold (per 100 g / 100 ml)
Energy– kJ
162 kcal
Fat6.6 g
  Saturated fat4 g
Carbohydrates– g
  Sugars1 g
Fiber1.5 g
Proteins7.6 g
Salt0.8 g
Fruits, vegetables & nuts (estimate)0 %

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