Magnum Classic Mini

Description

Magnum Classic Mini
Glace Vanilla à l’Aroma Naturel from Vanilla from Madagascar enrobée from Chocolate Milk
Barcode: 8714100635674

Certified as: Gluten Free,Made in the EU

Ingredients: Skimmed Milk réhydraté, Sugar, beurre from Cocoa, pâte from Cocoa, Water, Oil from Coco, Glucose Syrup, Milk Powder entier, Glucose Syrup-Fructose, Lactose and Proteines from Milk, beurre Concentrate, Emulsifiers (E471 (Mono- and diglycerides E471 of fatty acids refers to naturally occurring class of food additive composed of diglycerides and monoglycerides which is used as an emulsifier. It is also used as Fruit coating agent. This mixture is also sometimes referred to as partial. Mono- and di-glycerides of fatty acids can be made from made from animal fats. So, how do you know if this is vegan or non-vegan version of E471 – Mono- and di-glycerides of fatty acids?? The short answer is you don’t. … If the product is labelled vegetarian or vegan, you are fine), Lecithine from Soj, E476), gousses from Vanilla épuisées broyées, Stabilizers (E410, E412, e407 (A natural polysaccharide, produced by different seaweeds (Chrondrus crispus, Gigartina stellata, Euchema spinosum, E. cottonii) in Europe, Asia and America. It is complex mixture of polysaccharides. E407a has slightly different composition; moreover, it contains considerable amount of cellulose. Side effects: None known in the concentrations used, although high concentrations bring about flatulence and bloating, due to fermentation by the intestinal microflora (in the same way as all indigestible polysaccharides). Short-chain carrageenans may cause intestinal leakage and are not permitted for use in foods)), Aroma Naturel from Vanilla (dont Milk), Aroma, Food Coloring (E160a)

Shipped from: Austria,Belgium, France, Germany,Ireland,Netherlands,Portugal,Spain,Switzerland

Manufacturer:
Magnum

Available at the following stores: Magasins U,Delhaize

Weight: 264 g, 330 ml, 6 bâtons

Serving size:

Food Traces: Milk, Soybeans

Number of additives / E-numbers: 7 – e160a,e322 (Soy lecithin E322 is generally safe food additive. Because it’s present in such small amounts in food, it’s unlikely to be harmful. Though evidence supporting soy lecithin as supplement is somewhat limited, the evidence backing choline could steer people toward this food additive in supplement form),e322i (Some Lecithin contains egg yolks so not suitable for Vegans. Other main sources of Lecithin are from soya Bean oil and is likely to be genetically modified if sourced from countries such as the US. Lecithin can also be directly obtained from animal fat),e407 (A natural polysaccharide, produced by different seaweeds (Chrondrus crispus, Gigartina stellata, Euchema spinosum, E. cottonii) in Europe, Asia and America. It is complex mixture of polysaccharides. E407a has slightly different composition; moreover, it contains considerable amount of cellulose. Side effects: None known in the concentrations used, although high concentrations bring about flatulence and bloating, due to fermentation by the intestinal microflora (in the same way as all indigestible polysaccharides). Short-chain carrageenans may cause intestinal leakage and are not permitted for use in foods),e410,e412,e471,e476

National Nutrition Category: Milk and Dairy Products / Ice Cream

Nutrition Facts: