Breakfast Marmalade
No Artificial Flavors, No Artificial Colors, No Preservatives, made-in-Belgium
- Estimated Delivery : Up to 4 business days
- Free Shipping & Returns : On all orders over $200
Description
Breakfast Marmalade
Barcode: 9300633988432
Certified as: No Artificial Flavors, No Artificial Colors, No Preservatives, made-in-Belgium
Ingredients: Gluvose-Fructose Syrup (From Wheat), Oranges (40%), Sugar, Gelling Agent (Pectin), Food Acid (Citric Acid), Natural Citrus Flavor. contains Gluten
Shipped from: Australia – Australia
Manufacturer:
Home Brand,Woolworths Belgium
Available at the following stores: Woolworths
Weight: 500g
Serving size: 15g
Food Traces:
Number of additives / E-numbers: 2 – e330 (Citric acid is compound found in every living organism, as it is part of the key metabolic pathways in all body cells. Large concentrations are found in citrus Fruits, kiwi, strawberries and many other Fruits. It is commercially prepared by fermentation of molasses with the mould Aspergillus niger. Citric acid has many functions – it enhances the activity of many antioxidants, but is no antioxidant by itself. It is mainly used as an acidity regulator as well as aroma compound. It increases gel strength in marmalades and decreases enzymatic browning in Fruits and Fruit products. Citric acid and citrates can normally be consumed by Muslims, Vegans and Vegetarians. Citric acid does not cause allergic reactions in people who are allergic to oranges and citrus Fruits, as it is commercially made from sugar, not Fruits.), e440,e440i
National Nutrition Category: Sugary Snacks / Sweets
Nutrition Facts:
Halal Status
- Gluvose-Fructose Syrup 50 % (estimate)
- — From Wheat 50 % (estimate)
- Oranges 40 %
- Sugar 5 % (estimate)
- Gelling Agent 2.5 % (estimate)
- — Pectin 2.5 % (estimate)
- Food Acid 1.3 % (estimate)
- — Citric Acid 1.3 % (estimate)
- Natural Citrus Flavour 1.3 % (estimate)
| Energy | – kJ |
|---|---|
| 273 kcal | |
| Fat | 0.9 g |
| Saturated fat | 0.5 g |
| Carbohydrates | 64.7 g |
| Sugars | 54 g |
| Fiber | 0.9 g |
| Proteins | 0.5 g |
| Salt | 0.1 g |
| Fruits, vegetables & nuts (estimate) | 40 % |



















