Fondu Vaudoise

2,76

Préparation from Cheese for fondue

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7613269755517

Description

Fondu Vaudoise
Préparation from Cheese for fondue
Barcode: 7613269755517

Certified as:

Ingredients: L’Evitaz AOP ( Cheese Swiss à pâte dure, gras, Milk cru, Naturellement Lactose Free), Brigand du Jorat ( Cheese Swiss Semi-hard Dough, gras, Milk cru, Naturellement Lactose Free), Broyard ( Cheese Swiss Semi-hard Dough, Cream, Milk cru, Naturellement Lactose Free), Starch from Apple.

Shipped from: Switzerland

Manufacturer:
Le Brigand du Jorat,Migros

Available at the following stores: Migros

Weight: 400 g

Serving size: 200 g

Food Traces: /

Number of additives / E-numbers: 0 –

National Nutrition Category: Composite Foods / One-dish meals

Nutrition Facts:

Energy per 100g: 1610
Fat per 100g: 31
Saturatedfat per 100g: 19
Carbohydrates per 100g: 2
Sugars per 100g: 0.1
Fiber per 100g: 0
Proteins per 100g: 25
Salt per 100g:1.5
Nova Group Ranking: 3
Tags: Meals,fondues
Barcode: 7613269755517
Halal Status: Mushbooh (مشبوه)

Halal Status

Nutri-Score E
Sugars: LowSalt: ModerateFat: HighSat. fat: High
Brand: Le Brigand Du Jorat, Migros
Pack: 400 g
EAN: 7613269755517Switzerland flag
Ships from: Switzerland Switzerland flag
Stores: Migros
Packaging: Plastique, Sachet, Gourde
Labels / Certifications: No Lactose
Allergens: Milk
Ingredient information
  • Evitaz 62.5 % (estimate)
  • — fromage suisse à pâte dure 34.4 % (estimate)
  • — gras 14.1 % (estimate)
  • — au _lait_ 7 % (estimate)
  • — naturellement sans lactose 7 % (estimate)
  • Le Brigand du Jorat 18.8 % (estimate)
  • — fromage suisse à pâte mi-dure 9.4 % (estimate)
  • — gras 4.7 % (estimate)
  • — au _lait_ 2.3 % (estimate)
  • — naturellement sans lactose 2.3 % (estimate)
  • Le Broyard 9.4 % (estimate)
  • — fromage suisse à pâte mi-dure 4.7 % (estimate)
  • — à la _crème_ 2.3 % (estimate)
  • — au _lait_ 1.2 % (estimate)
  • — naturellement sans lactose 1.2 % (estimate)
  • amidon de pomme de terre 9.4 % (estimate)
Nutrition facts — as sold (per 100 g / 100 ml)
Energy1610 kJ
– kcal
Fat31 g
  Saturated fat19 g
Carbohydrates2 g
  Sugars0.1 g
Fiber0 g
Proteins25 g
Salt1.5 g
Fruits, vegetables & nuts (estimate)0 %