Sabritas Stax cheddar
Hojuelas from Papa with Flavor queso
- Estimated Delivery : Up to 4 business days
- Free Shipping & Returns : On all orders over $200
Description
Sabritas Stax cheddar
Hojuelas from Papa with Flavor queso
Barcode: 7501011121980
Certified as:
Ingredients: HOJUELAS from PAPA DESHIDRATADAS, ACEITE VEGETAL, ALMIDON, Rice Flour, Salt, AZÚCAR MaltodextrinA, Cheese CHEDDAR (LECHE Whole, CULTIVOS LÁCTICOS, ENZIMAS), MONO and DIGLICÉRIDOS, DEXTROSA, LECITINA from SOYA, SÓLIDOS from LA LECHE, GLUTAMATO MONOSÓDICO, CEBOLLA in POLVO, SÓLIDOS from JARABE from MAÍZ, ÁCIDO CÍTRICO, FlavoringS, Food ColoringES (LACA TARTRAZINA, LACA AMARILLO 0CASO FCF, AMARILLO OCASO FCF. TARTRAZINA), AcidO LÁCTICO, ESPECIAS, LACTOSA CASEINATO from SODIO. LECHE DESCREMADA, INSINATO from SODIO, GUANILATO from SODIO.
Shipped from: Mexico
Manufacturer:
Sabritas México
Available at the following stores: Walmart,Sams Club,Soriana,Bodega Aurrera,La Comer,Oxxo
Weight: 155.9 g
Serving size: 30 g
Food Traces: soybeans
Number of additives / E-numbers: 6 – e102,e270,e330 (Citric acid is compound found in every living organism, as it is part of the key metabolic pathways in all body cells. Large concentrations are found in citrus Fruits, kiwi, strawberries and many other Fruits. It is commercially prepared by fermentation of molasses with the mould Aspergillus niger. Citric acid has many functions – it enhances the activity of many antioxidants, but is no antioxidant by itself. It is mainly used as an acidity regulator as well as aroma compound. It increases gel strength in marmalades and decreases enzymatic browning in Fruits and Fruit products. Citric acid and citrates can normally be consumed by Muslims, Vegans and Vegetarians. Citric acid does not cause allergic reactions in people who are allergic to oranges and citrus Fruits, as it is commercially made from sugar, not Fruits.), e621,e627,e631
National Nutrition Category: Cereals and Potatoes / Potatoes
Nutrition Facts:
Halal Status
- HOJUELAS DE PAPA DESHIDRATADAS 52.2 % (estimate)
- ACEITE VEGETAL 23.9 % (estimate)
- ALMIDON 12 % (estimate)
- HARINA DE ARROZ 6 % (estimate)
- SAL 0.9 % (estimate)
- AZÚCAR MALTODEXTRINA 0.9 % (estimate)
- QUESO CHEDDAR 0.9 % (estimate)
- — LECHE ENTERA 0.5 % (estimate)
- — CULTIVOS LÁCTICOS 0.2 % (estimate)
- — ENZIMAS 0.2 % (estimate)
- mono- y DIGLICÉRIDOS 0.9 % (estimate)
- DEXTROSA 0.9 % (estimate)
- LECITINA DE SOYA 0.7 % (estimate)
- LECHE 0.3 % (estimate)
- GLUTAMATO MONOSÓDICO 0.2 % (estimate)
- CEBOLLA 0.1 % (estimate)
- SÓLIDOS DE JARABE DE MAÍZ 0 % (estimate)
- ÁCIDO CÍTRICO 0 % (estimate)
- SABORIZANTES 0 % (estimate)
- COLORANTES 0 % (estimate)
- — LACA TARTRAZINA 0 % (estimate)
- — LACA AMARILLO 0CASO FCF 0 % (estimate)
- — AMARILLO OCASO FCF 0 % (estimate)
- — TARTRAZINA 0 % (estimate)
- ACIDO LÁCTICO 0 % (estimate)
- ESPECIAS 0 % (estimate)
- LACTOSA CASEINATO DE SODIO 0 % (estimate)
- LECHE DESCREMADA 0 % (estimate)
- INSINATO DE SODIO 0 % (estimate)
- GUANILATO DE SODIO 0 % (estimate)
| Energy | 2060 kJ |
|---|---|
| – kcal | |
| Fat | 26.7 g |
| Saturated fat | 8.3 g |
| Carbohydrates | 56.7 g |
| Sugars | 3.3 g |
| Fiber | 3.3 g |
| Proteins | 6.7 g |
| Salt | 1.9 g |
| Fruits, vegetables & nuts (estimate) | 0 % |





















