Cup Lovers Cake Lemon

€2,59

Mélange for petite boulangerie

Estimated Delivery : Up to 4 business days
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7613312010952

Description
Halal Status

Description

Cup Lovers Cake Lemon
Mélange for petite boulangerie
Barcode: 7613312010952

Certified as:

Ingredients: Sugar, Flour from Riz, huiles végétales (Palme, colza), Corn Flour, Eggs entire Powder (d’élevage sol), white d’_Eggs Powder (d’élevage sol), Glucose Syrup, produits Milkiers Powder, Starch from Apples from Earth modifié, Powders à lever: E450, e500 (E500 (i) – Sodium carbonate: Sodium carbonate is naturally occurring in alkaline waters, however it is also synthesised by the Solvay process or by electrolysis of sea water. Sodium carbonate is used as an acidity regulator, particularly in beer making. Excessive ingestion may result in stomach upset. Typical products include beer, baking, soft and fizzy Drink s, medications. No known adverse effects in small quantities. May irritate the eyes and respiratory tract), Maltodextrine, Syrup fromSugar inverti, Salt, Juice from Lemon Powder 0,4%, Natural Flavors, Food Coloring: E160a, Malt d’orge.

Shipped from: Switzerland

Manufacturer:
Migros,Midor Switzerland

Available at the following stores: Migros

Weight: 80 g e

Serving size: 80 g

Food Traces: Nuts / Fruits à coque

Number of additives / E-numbers: 3 – e160a,e450 (Sodium pyrophosphate or E450 (a) is food additive. It is used in the food industry as an emulsifier, pH buffering agent and thickener. This product is very alkaline and should be handled with care. Sodium acid pyrophosphate (SAPP), or disodium dihydrogen pyrophosphate, its food grade is commonly used with sodium bicarbonate as leavening agent in bakery products; also, it maintains the color in processed potatoes and also prevents struvite crystal in canned Seafood. The European food additive number for it is E450(i). Generally, it is vegan and gluten free. SAPP can be used to replace sulfur dioxide, sulfites and bisulfites to maintain the appearance and texture of cooked potato products. The application of SAPP reduces the dark color from after-cooking darkening in cooked and processed potato products, such as in oil-blanched french fries and potato salad),e500

National Nutrition Category:Sugary Snacks / Biscuits and cakes