Patties du Bocage Normand Pur Beurre
Made in in France, Pur beurre Galette pure beurre – Patties du Bocage Normand Pur Beurre
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Description
Patties du Bocage Normand Pur Beurre
Galette pure beurre – Patties du Bocage Normand Pur Beurre
Barcode: 7501748001579
Certified as: Made in in France, Pur beurre
Ingredients: Corn Flour, Sugar, beurre 21 %, Starch Corn, Eggs entiers, Whey Powder, Extract from Malt d’_orge, Salt, Powder from Skimmed Milk, Powders à lever : diphosphates, Carbonates from Sodium, Carbonates d’ammonium.
Shipped from: France – France
Manufacturer:
Nos Régions ont du Talent,Rouger production France,50260 Bricquebec
Available at the following stores: E.Leclerc is French retail chain based in Ivry-sur-Seine . It is made up of independent markets that meet common organizational requirements
Weight:
Serving size:
Food Traces: Œufs,Gluten, Milk, Corn, beurre, Corn, Eggs, Whey, orge, Milk
Number of additives / E-numbers: 3 – e450 (Sodium pyrophosphate or E450 (a) is food additive. It is used in the food industry as an emulsifier, pH buffering agent and thickener. This product is very alkaline and should be handled with care. Sodium acid pyrophosphate (SAPP), or disodium dihydrogen pyrophosphate, its food grade is commonly used with sodium bicarbonate as leavening agent in bakery products; also, it maintains the color in processed potatoes and also prevents struvite crystal in canned Seafood. The European food additive number for it is E450(i). Generally, it is vegan and gluten free. SAPP can be used to replace sulfur dioxide, sulfites and bisulfites to maintain the appearance and texture of cooked potato products. The application of SAPP reduces the dark color from after-cooking darkening in cooked and processed potato products, such as in oil-blanched french fries and potato salad),e500 (E500 (i) – Sodium carbonate: Sodium carbonate is naturally occurring in alkaline waters, however it is also synthesised by the Solvay process or by electrolysis of sea water. Sodium carbonate is used as an acidity regulator, particularly in beer making. Excessive ingestion may result in stomach upset. Typical products include beer, baking, soft and fizzy Drink s, medications. No known adverse effects in small quantities. May irritate the eyes and respiratory tract),e503
National Nutrition Category: Sugary Snacks / Biscuits and cakes


















