Mort Herzen

2,81

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9001638003617

Description

Mort Herzen

Barcode: 9001638003617

Certified as:

Ingredients: 55% Chocolate Milk (Sugar, beurre from Cocoa, Milk entire Powder, pâte from Cocoa, érnustfiant lécithine (soja), Aroma Naturel from Vanilla), Sugar, amandes, humectant: sorbitol, grasses végétez (Palme, Palmiste), pâte from Cocoa, beurre from Cocoa, Milk entire Powder, Syrup from Sugar inverti, humectant l’Invertase, antioxydant.’ Ascorbic Acid, Emulsifier: lécithine (soja), Aromas. Cacao: 34% Minimum dans Chocolate Milk Les solides du Milk.’ 20% Minimum dans Chocolate Milk Chocolat May contain traces of des traces d’autres Nuts (noisettes, Nuts, pistache, cajou), du Gluten and des

Shipped from: France – France

Manufacturer:
Heindl

Available at the following stores:

Weight:

Serving size:

Food Traces:

Number of additives / E-numbers: 3 – e1103,e322 (Soy lecithin E322 is generally safe food additive. Because it’s present in such small amounts in food, it’s unlikely to be harmful. Though evidence supporting soy lecithin as supplement is somewhat limited, the evidence backing choline could steer people toward this food additive in supplement form),e322i (Some Lecithin contains egg yolks so not suitable for Vegans. Other main sources of Lecithin are from soya Bean oil and is likely to be genetically modified if sourced from countries such as the US. Lecithin can also be directly obtained from animal fat),e420 (E420(i) and E420(ii) are food additives approved by the EU (European Union) and used as natural sweeteners in food and Drink products. The common names for E420(i) and E420(ii) are sorbitol, and sorbitol syrup, respectively. These sweeteners are natural carbohydrate alcohols obtained from berries. They can also be produced synthetically from glucose. These low calorie sweeteners are also used as bulking agents and stabilisers. E420 is absorbed by the body. Some of it is metabolised as fructose, while the rest undergoes fermentation in the large intestine. E420 may cause diarrhoea in infants younger than one year. These sweeteners may also cause flatulence, due to gases released during fermentation),e420i

National Nutrition Category: Unknown

Nutrition Facts:

Energy per 100g: 2192
Fat per 100g: 33
Saturatedfat per 100g: 18
Carbohydrates per 100g: 50
Sugars per 100g: 45
Fiber per 100g:
Proteins per 100g: 6
Salt per 100g:1
Tags:
Barcode: 9001638003617
Halal Status: Mushbooh (مشبوه)

Halal Status

NOVA 4
CO₂
324.5 g CO₂e / 100g · ≈ 1.7 km petrol car
Brand: Heindl
EAN: 9001638003617Austria flag
Ships from: France France flag
Allergens: Gluten, Milk, Nuts, Soybeans
Traces: Gluten, Nuts
Additives (4): E1103, E322, E322I, E420
Ingredient information
  • chocolat au lait 55 %
  • — sucre 27.1 % (estimate)
  • — beurre de cacao 14.8 % (estimate)
  • — lait entier en poudre 6.6 % (estimate)
  • — pâte de cacao 3.3 % (estimate)
  • — érnu\stfiant lécithine 1.6 % (estimate)
  • — — lécithine de soja 1.6 % (estimate)
  • — arôme naturel de vanille 1.6 % (estimate)
  • sucre 23.8 % (estimate)
  • amandes 10.6 % (estimate)
  • humectant 5.3 % (estimate)
  • — sorbitol 5.3 % (estimate)
  • grasses végétez 2.6 % (estimate)
  • — palme 1.3 % (estimate)
  • — palmiste 1.3 % (estimate)
  • pâte de cacao 1.3 % (estimate)
  • beurre de cacao 0.7 % (estimate)
  • lait entier en poudre 0.3 % (estimate)
  • sirop de sucre inverti 0.2 % (estimate)
  • humectant 0.1 % (estimate)
  • — l'Invertase 0.1 % (estimate)
  • antioxydant.' acide ascorbique 0 % (estimate)
  • émulsifiant 0 % (estimate)
  • — lécithine 0 % (estimate)
  • — — lécithine de soja 0 % (estimate)
  • arômes 0 % (estimate)
  • Cacao 0 % (estimate)
  • — noisettes 0 % (estimate)
  • noix 0 % (estimate)
  • pistache 0 % (estimate)
  • cajou 0 % (estimate)
  • du gluten et des 0 % (estimate)
Nutrition facts — as sold (per 100 g / 100 ml)
Energy– kJ
524 kcal
Fat33 g
  Saturated fat18 g
Carbohydrates50 g
  Sugars45 g
Fiber– g
Proteins6 g
Salt1 g
Fruits, vegetables & nuts (estimate)10.6 %