Fond Cake

Description

Fond from Gâteau dans un mouie

Barcode: 7613269207924

Certified as:

Ingredients: FARINE from BLÉ, margarine végétale (Oil from Palm, Colza Oil, Water, Emulsifier:E 471), Water, AMIDON from BLÉ, Sugar, Salt iodé, Yeast inactivée, Preservatives: E 202, Acidifiant: Citric Acid

Shipped from: Switzerland

Manufacturer:
Anna’s Best

Available at the following stores:

Weight:

Serving size:

Food Traces: /

Number of additives / E-numbers: 3 – e202 (Potassium sorbate, the potassium salt of sorbic acid, is commonly used preservative in food with the European food additive number E202. Generally, it is synthetic, vegan and gluten-free), e330 (Citric acid is compound found in every living organism, as it is part of the key metabolic pathways in all body cells. Large concentrations are found in citrus Fruits, kiwi, strawberries and many other Fruits. It is commercially prepared by fermentation of molasses with the mould Aspergillus niger. Citric acid has many functions – it enhances the activity of many antioxidants, but is no antioxidant by itself. It is mainly used as an acidity regulator as well as aroma compound. It increases gel strength in marmalades and decreases enzymatic browning in Fruits and Fruit products. Citric acid and citrates can normally be consumed by Muslims, Vegans and Vegetarians. Citric acid does not cause allergic reactions in people who are allergic to oranges and citrus Fruits, as it is commercially made from sugar, not Fruits.), e471

National Nutrition Category: unknown / unknown

Nutrition Facts: