Nutty Bars
Kosher Wafers with Peanut butter
- Estimated Delivery : Up to 4 business days
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Description
Nutty Bars
Wafers with Peanut butter
Barcode: 0024300041204
Certified as: Kosher
Ingredients: Dextrose, enriched Flour (Wheat Flour, niacin, reduced iron, thiamin mononitrate (vitamin b1], riboflavin (vitamin b2], folic Acid), peanut butter, Sugar, Palm and soybean Oils with Tbhq and Citric Acid to protect Flavor, Palm and Palm Kernel Oil, Water. contains 2% or less of each of the following: Soy Bean Flour Cocoa, soybean Oil, Salt, corn starch, mono-and diglycerides, Soy Lecithin, baking soda, Citric Acid, Artificial Flavor, Whey (Milk), egg whites.
Shipped from: USA
Manufacturer:
Little Debbie,Mckee Foods
Available at the following stores:
Weight: 12 oz (340 g)
Serving size: 2 cookies (57 g)
Food Traces: Nuts / Tree nuts
Number of additives / E-numbers: 3 – e322 (Soy lecithin E322 is generally safe food additive. Because it’s present in such small amounts in food, it’s unlikely to be harmful. Though evidence supporting soy lecithin as supplement is somewhat limited, the evidence backing choline could steer people toward this food additive in supplement form),e322i (Some Lecithin contains egg yolks so not suitable for Vegans. Other main sources of Lecithin are from soya Bean oil and is likely to be genetically modified if sourced from countries such as the US. Lecithin can also be directly obtained from animal fat),e330 (Citric acid is compound found in every living organism, as it is part of the key metabolic pathways in all body cells. Large concentrations are found in citrus Fruits, kiwi, strawberries and many other Fruits. It is commercially prepared by fermentation of molasses with the mould Aspergillus niger. Citric acid has many functions – it enhances the activity of many antioxidants, but is no antioxidant by itself. It is mainly used as an acidity regulator as well as aroma compound. It increases gel strength in marmalades and decreases enzymatic browning in Fruits and Fruit products. Citric acid and citrates can normally be consumed by Muslims, Vegans and Vegetarians. Citric acid does not cause allergic reactions in people who are allergic to oranges and citrus Fruits, as it is commercially made from sugar, not Fruits.), e471
National Nutrition Category: Sugary Snacks / Biscuits and cakes
Nutrition Facts:
Halal Status
- dextrose 52.5 % (estimate)
- flour 23.8 % (estimate)
- — wheat flour 11.9 % (estimate)
- — niacin 5.9 % (estimate)
- — reduced iron 3 % (estimate)
- — thiamin mononitrate 1.5 % (estimate)
- — — vitamin b1 1.5 % (estimate)
- — riboflavin 0.7 % (estimate)
- — folic acid 0.7 % (estimate)
- peanut butter 11.9 % (estimate)
- sugar 5.9 % (estimate)
- palm 3 % (estimate)
- soybean oils with tbhq and citric acid to protect flavor 1.5 % (estimate)
- palm and palm kernel oil 0.7 % (estimate)
- water 0.4 % (estimate)
- contains 2% and less of each of the following 0.2 % (estimate)
- — cocoa 0.2 % (estimate)
- soybean oil 0.1 % (estimate)
- corn starch 0 % (estimate)
- salt 0 % (estimate)
- mono- and diglycerides 0 % (estimate)
- soy lecithin 0 % (estimate)
- baking soda 0 % (estimate)
- citric acid 0 % (estimate)
- artificial flavor 0 % (estimate)
- whey 0 % (estimate)
- soy flour 0 % (estimate)
- egg whites 0 % (estimate)
| Energy | 2350 kJ |
|---|---|
| 561 kcal | |
| Fat | 33.3 g |
| Saturated fat | 14 g |
| Carbohydrates | 56.1 g |
| Sugars | 35.1 g |
| Fiber | 1.8 g |
| Proteins | 7 g |
| Salt | 0.4 g |
| Fruits, vegetables & nuts (estimate) | 11.9 % |


















