Turkey gravy
- Estimated Delivery : Up to 4 business days
- Free Shipping & Returns : On all orders over $200
Description
Turkey gravy
Barcode: 0013000798402
Certified as:
Ingredients: Turkey Broth, Modified Corn Starch, Chicken Fat, contains 2% or less of Bleached Wheat Flour, Salt, Onion Powder, Cooked White Turkey Meat, Yeast Extract, Autolyzed Yeast Extract, DiSodium Inosinate, DiSodium Guanylate, Spices, Nonfat Dry Milk, Turkey Meat Powder, Natural Flavor, Corn Maltodextrin, Caramel Color, Torula Yeast, Turkey Fat, Pectin, Canola Oil, Soy Lecithin, Corn Oil, Citric Acid, Lipolyzed Butter Oil, Extractive of Paprika, Black Pepper, Mono and Diglycerides, Soybean Oil.
Shipped from: United Kingdom – the United Kingdom
Manufacturer:
Heinz
Available at the following stores:
Weight:
Serving size:
Food Traces: /
Number of additives / E-numbers: 7 – e150c,e322 (Soy lecithin E322 is generally safe food additive. Because it’s present in such small amounts in food, it’s unlikely to be harmful. Though evidence supporting soy lecithin as supplement is somewhat limited, the evidence backing choline could steer people toward this food additive in supplement form),e322i (Some Lecithin contains egg yolks so not suitable for Vegans. Other main sources of Lecithin are from soya Bean oil and is likely to be genetically modified if sourced from countries such as the US. Lecithin can also be directly obtained from animal fat),e330 (Citric acid is compound found in every living organism, as it is part of the key metabolic pathways in all body cells. Large concentrations are found in citrus Fruits, kiwi, strawberries and many other Fruits. It is commercially prepared by fermentation of molasses with the mould Aspergillus niger. Citric acid has many functions – it enhances the activity of many antioxidants, but is no antioxidant by itself. It is mainly used as an acidity regulator as well as aroma compound. It increases gel strength in marmalades and decreases enzymatic browning in Fruits and Fruit products. Citric acid and citrates can normally be consumed by Muslims, Vegans and Vegetarians. Citric acid does not cause allergic reactions in people who are allergic to oranges and citrus Fruits, as it is commercially made from sugar, not Fruits.), e440,e440i,e471,e627,e631
National Nutrition Category: unknown / unknown
Nutrition Facts:
Halal Status
- broth 51.7 % (estimate)
- modified corn starch 24.1 % (estimate)
- chicken fat 12.1 % (estimate)
- contains 2% and less of 6 % (estimate)
- — wheat flour 6 % (estimate)
- salt 3 % (estimate)
- onion 1.5 % (estimate)
- cooked white turkey meat 0.8 % (estimate)
- yeast extract 0.4 % (estimate)
- autolyzed yeast extract 0.2 % (estimate)
- disodium inosinate 0.1 % (estimate)
- disodium guanylate 0 % (estimate)
- spices 0 % (estimate)
- non fat dry milk 0 % (estimate)
- meat 0 % (estimate)
- natural flavor 0 % (estimate)
- corn maltodextrin 0 % (estimate)
- caramel color 0 % (estimate)
- torula yeast 0 % (estimate)
- turkey fat 0 % (estimate)
- pectin 0 % (estimate)
- canola oil 0 % (estimate)
- soy lecithin 0 % (estimate)
- corn oil 0 % (estimate)
- citric acid 0 % (estimate)
- lypolyzed butter oil 0 % (estimate)
- of paprika 0 % (estimate)
- black pepper 0 % (estimate)
- mono- and diglycerides 0 % (estimate)
- soybean oil 0 % (estimate)
| Energy | – kJ |
|---|---|
| 42 kcal | |
| Fat | 2.5 g |
| Saturated fat | 0 g |
| Carbohydrates | 5 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Proteins | 0 g |
| Salt | 1 g |
| Fruits, vegetables & nuts (estimate) | 0 % |



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