Nitro pure Whey

Description

Nitro pure Whey

Barcode: 5999076213306

Certified as: Gluten Free, Halal

Ingredients: PROTEIN Drink POUJDEB TO OF MUSCLE MAINTENANCE OF Nitro pure Whey Blend 78% (Whey Protein concentrate, Whey Protein isolate, Amino Blend (t-isoleucine, L-leucine, L-glutam ne, L-arginine HCI, L-valine, L-citrulline)l, Flavor enhancer (glycine), Palm fat, thickener (Sodium carboxymethyl Cellulose), Flavors, vanillin, Salt, Sweeteners (sucralose, steviol glycosides), colour Tartrazine: May have an adverse effect on activity and attention in children. Nitro Pure Whey Blend 78% Whe rotein concentrate Whe rotein isolate,Amino Blend (L-isoleu – L-gutamine, L-arginine HCI, L-valine, L-citrulline)], Cocoa powder, Flavor enhancer (glycine), Palm fat, Flavor, carboxymethyl Cellulose), emulsifier (soy Lecithin), Salt, vanillin, Sweeteners (sucralose, steviol glycosides). Pure WheyBlend 78% Whe rotein concentrate Whe rotein isolate,Amino Blend (L-isoleucine, L-arglnine HCI, L-valine, L-citrulline)], Flavor enhancer (glycine), Palm fat, Flavors, thickener (Sodium Acid (Citric Acid), Salt, Sweeteners (sucralose, steviol glycosides), colour Tartrazinet. May have adverse effect on activity and attention in children. Blend 78% (Whe rotein concentrate Whe rotein isolate, Amino Blendl’ (L-isoleucine, L-leucixugutamine, L_arginine HCI, L – valine, L – citrulline)], Flavor enhancer (glycine), Palm fat Flavors, thickener (Sodincarboxymethyl Cellulose), Acid (Citric Acid), Salt, Sweeteners (sucralose, steviol glycosi Z colour (Ponceau 4R). Ponceau 4R: May have an adverse effect on activity and attention in children. A/’11 70 Oteini (L-isoleucine, L-leucine, L-glutamine, HO, L-valine, L-citrulline)l, Flavor enhancer (glycine), Ponceau 4R, May have an adverse effect on f Nitro P

Shipped from: France – France

Manufacturer:
Biotech Usa

Available at the following stores:

Weight:

Serving size:

Food Traces:

Number of additives / E-numbers: 7 – e124,e330 (Citric acid is compound found in every living organism, as it is part of the key metabolic pathways in all body cells. Large concentrations are found in citrus Fruits, kiwi, strawberries and many other Fruits. It is commercially prepared by fermentation of molasses with the mould Aspergillus niger. Citric acid has many functions – it enhances the activity of many antioxidants, but is no antioxidant by itself. It is mainly used as an acidity regulator as well as aroma compound. It increases gel strength in marmalades and decreases enzymatic browning in Fruits and Fruit products. Citric acid and citrates can normally be consumed by Muslims, Vegans and Vegetarians. Citric acid does not cause allergic reactions in people who are allergic to oranges and citrus Fruits, as it is commercially made from sugar, not Fruits.), e466,e640,e640i,e641,e955,e960

National Nutrition Category: Unknown

Nutrition Facts: