Salmon with Cuscus and Vegetables

Salmon with Cuscus and Vegetables

€2,44

plat preparat per cuinar vapor

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8436554527656

Description

Salmon with Cuscus and Vegetables
plat preparat per cuinar vapor
Barcode: 8436554527656

Certified as:

Ingredients: quinoa amb verdures (40%) (brou Vegetable (aigua, ceba, Pastanaga, porro, api, oli d’oliva and sal), Quinoa, ceba, Pastanaga, pebrot vermell, pebrot verd, carbassó, oli doliva, Salt and pebre negre), bacallà (30%), alberginia (7%) , carbassó (7%), pebrot vermell (7%), espàrrecs (5%), col kale (3%), oli d’oliva, Salt and Herbs aromàtiques

Shipped from: Spain

Manufacturer:
Ametller Origin Catalunya

Available at the following stores:

Weight: 370 g

Serving size: 375 g

Food Traces: Api,Bacallà

Number of additives / E-numbers: 0 –

National Nutrition Category: unknown / unknown

Nutrition Facts:

Energy per 100g: 544
Fat per 100g: 4.3
Saturatedfat per 100g: 2.8
Carbohydrates per 100g: 12
Sugars per 100g: 1
Fiber per 100g: 5.9
Proteins per 100g: 10
Salt per 100g:0.85
Tags: plato-preparado-para-cocinar-al-vapor
Barcode: 8436554527656

Brand

Ametller

Halal Status: HARAM
  • Contains alcohol (ingredient: gin)

Halal Status

Nutri-Score ANOVA 3
Sugars: LowSalt: ModerateFat: ModerateSat. fat: Moderate
Brand: Ametller Origen
Manufacturer / Plant: Catalunya
EMB: 26.07637/B
Pack: 370 g
EAN: 8436554527656Spain flag
Ships from: Catalunya Catalunya flag
Packaging: En Envase Plástico Apto Microondas
Labels / Certifications: Punt Verd
Allergens: Api, Bacallà
Traces: Sesame Seeds, Soybeans, Cacauet I Tramussos, Fruita Seca
Ingredient information
  • quinoa amb verdures 40 %
  • — brou vegetal 20 % (estimate)
  • — — aigua 10 % (estimate)
  • — — ceba 5 % (estimate)
  • — — pastanaga 2.5 % (estimate)
  • — — porro 1.3 % (estimate)
  • — — api 0.6 % (estimate)
  • — — oli d'oliva 0.3 % (estimate)
  • — — sal 0.3 % (estimate)
  • — quinoa 10 % (estimate)
  • — ceba 5 % (estimate)
  • — pastanaga 2.5 % (estimate)
  • — pebrot vermell 1.3 % (estimate)
  • — pebrot verd 0.6 % (estimate)
  • — carbassó 0.3 % (estimate)
  • — oli d'oliva 0.2 % (estimate)
  • — sal 0.1 % (estimate)
  • — pebre negre 0.1 % (estimate)
  • bacallà 30 %
  • alberginia 7 %
  • carbassó 7 %
  • pebrot vermell 7 %
  • espàrrecs 5 %
  • col kale 3 %
  • oli d'oliva 0.5 % (estimate)
  • sal 0.3 % (estimate)
  • herbes aromàtiques 0.3 % (estimate)

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