Paste from Curry Panang

Paste from Curry Panang

€3,31

Point Vert

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8850781700512

Description

Paste from Curry Panang

Barcode: 8850781700512

Certified as: Point Vert

Ingredients: Oil from Soj, Spices, Piment Red, Garlic, Lemongrass, Onions, Salt, arachide, Galangal, Lemon kaffir, Coriander, Sugar.

Shipped from: France – France

Manufacturer:
Thai Heritage Thailand

Available at the following stores:

Weight: 110 g

Serving size: 17 g

Food Traces: soja, arachide

Number of additives / E-numbers: 0 –

National Nutrition Category: Unknown

Nutrition Facts:

Energy per 100g: 2011
Fat per 100g: 46.1
Saturatedfat per 100g: 5.3
Carbohydrates per 100g: 12
Sugars per 100g: 2.2
Fiber per 100g: 5.8
Proteins per 100g: 4.1
Salt per 100g:3.1877
Tags: Groceries, condiments
Barcode: 8850781700512
Halal Status: Mushbooh (مشبوه)

Halal Status

Nutri-Score ENOVA 3
Sugars: LowSalt: HighFat: HighSat. fat: High
Brand: Thai Heritage
Manufacturer / Plant: Thaïlande
Pack: 110 g
EAN: 8850781700512Thailand flag
Ships from: Thaïlande Thaïlande flag
Packaging: Métal, Verre, Pot, Couvercle
Labels / Certifications: Point Vert
Allergens: Peanuts, Soybeans
Ingredient information
  • Huile de _soja_ 54.2 % (estimate)
  • épice 22.9 % (estimate)
  • Piment rouge 11.5 % (estimate)
  • Ail 5.7 % (estimate)
  • Citronnelle 2.9 % (estimate)
  • Oignon 1.4 % (estimate)
  • Sel 0.7 % (estimate)
  • _arachide_ 0.4 % (estimate)
  • Galangal 0.2 % (estimate)
  • Citron kaffir 0.1 % (estimate)
  • Coriandre 0 % (estimate)
  • Sucre 0 % (estimate)
Nutrition facts — as sold (per 100 g / 100 ml)
Energy2011 kJ
– kcal
Fat46.1 g
  Saturated fat5.3 g
Carbohydrates12 g
  Sugars2.2 g
Fiber5.8 g
Proteins4.1 g
Salt3.2 g

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