Farmer Soft
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Description
Farmer Soft
Barcode: 7613269185758
Certified as:
Ingredients: céréales 29,5% (avoine, riz, Corn), Sugar, Sugar from Raisin, Seeds from Soj, Raisins Dried 8.9%, Apples Dried 8%, Glucose Syrup, Fat from Palm, Fructose, humectant (Syrup from Sorbitol), Acidifiants (Citric Acid, Ascorbic Acid), Salt, aröme. May contain traces of Nuts.
Shipped from: Switzerland
Manufacturer:
Farmer
Available at the following stores:
Weight: 12
Serving size: 20 g
Food Traces: Nuts /
Number of additives / E-numbers: 3 – e300,e330 (Citric acid is compound found in every living organism, as it is part of the key metabolic pathways in all body cells. Large concentrations are found in citrus Fruits, kiwi, strawberries and many other Fruits. It is commercially prepared by fermentation of molasses with the mould Aspergillus niger. Citric acid has many functions – it enhances the activity of many antioxidants, but is no antioxidant by itself. It is mainly used as an acidity regulator as well as aroma compound. It increases gel strength in marmalades and decreases enzymatic browning in Fruits and Fruit products. Citric acid and citrates can normally be consumed by Muslims, Vegans and Vegetarians. Citric acid does not cause allergic reactions in people who are allergic to oranges and citrus Fruits, as it is commercially made from sugar, not Fruits.), e420 (E420(i) and E420(ii) are food additives approved by the EU (European Union) and used as natural sweeteners in food and Drink products. The common names for E420(i) and E420(ii) are sorbitol, and sorbitol syrup, respectively. These sweeteners are natural carbohydrate alcohols obtained from berries. They can also be produced synthetically from glucose. These low calorie sweeteners are also used as bulking agents and stabilisers. E420 is absorbed by the body. Some of it is metabolised as fructose, while the rest undergoes fermentation in the large intestine. E420 may cause diarrhoea in infants younger than one year. These sweeteners may also cause flatulence, due to gases released during fermentation),e420ii
National Nutrition Category: unknown / unknown
Nutrition Facts:
Halal Status
- céréales 29.5 %
- — avoine 19.7 % (estimate)
- — riz 4.9 % (estimate)
- — blé 4.9 % (estimate)
- sucre 19.2 % (estimate)
- sucre de raisin 16.8 % (estimate)
- graines de soja 14.8 % (estimate)
- raisins secs 8.9 %
- pommes séchées 8 %
- sirop de glucose 1.4 % (estimate)
- graisse de palme 0.7 % (estimate)
- fructose 0.3 % (estimate)
- humectant 0.2 % (estimate)
- — sirop de sorbitol 0.2 % (estimate)
- acidifiants 0.1 % (estimate)
- — acide citrique 0 % (estimate)
- — acide ascorbique 0 % (estimate)
- sel de cuisine 0 % (estimate)
- aröme 0 % (estimate)
| Energy | 1670 kJ |
|---|---|
| 399 kcal | |
| Fat | 10 g |
| Saturated fat | 4.5 g |
| Carbohydrates | 68 g |
| Sugars | 41 g |
| Fiber | 5 g |
| Proteins | 7 g |
| Salt | 0.5 g |



















