Burritos

Description

Burritos

Barcode: 8437000906704

Certified as:

Ingredients: Ingredients français : Tortilla BLÉ (320gr): Corn Flour 60%,Water, Salt, Fat végétale (Palme) Stabilizers E422, E446, E412, Powder à levée :E450, e500 (E500 (i) – Sodium carbonate: Sodium carbonate is naturally occurring in alkaline waters, however it is also synthesised by the Solvay process or by electrolysis of sea water. Sodium carbonate is used as an acidity regulator, particularly in beer making. Excessive ingestion may result in stomach upset. Typical products include beer, baking, soft and fizzy Drink s, medications. No known adverse effects in small quantities. May irritate the eyes and respiratory tract), Dextrose, Emulsifier:E471 (Mono- and diglycerides E471 of fatty acids refers to naturally occurring class of food additive composed of diglycerides and monoglycerides which is used as an emulsifier. It is also used as Fruit coating agent. This mixture is also sometimes referred to as partial. Mono- and di-glycerides of fatty acids can be made from made from animal fats. So, how do you know if this is vegan or non-vegan version of E471 – Mono- and di-glycerides of fatty acids?? The short answer is you don’t. … If the product is labelled vegetarian or vegan, you are fine), Acidifiant E296, concervateurs:E281, E202 (Potassium sorbate is the potassium salt of sorbic acid, is white salt that is very soluble in water (58.2% at 20 °C). It is primarily used as food preservative). Sauce burritos (125gr):Tomate, Water, Onions, poivrons Red & verts Soft, Concentrate from Tomato, Aromas, Vinegar, Salt, Sugar, Modified Starch, Garlic, Juice from Lemon Concentrate, antioxydant E300. Mélange assesonnement burritos (25gr): Amidon Corn, Chili Peppers verts, Salt, Vegetables (Paprika Extract, Onions, ail) protéine végétale hydrolysée, Extracts from Yeast, agents anti-agglomerant E551 (Silicon Dioxide (E551), common food additive made up of particles in the nano-range, is found in spices, salt, sweets and some frozen foods and functions as an anti-caking agent to allow these food products to flow and mix evenly), E341iii, Extracts from Poivre Black, Colza Oil, Extracts from Paprika, Aroma jalapeno

Shipped from: France – France

Manufacturer:
Azteca

Available at the following stores:

Weight: 470gr

Serving size: 58.7g

Food Traces: Gluten

Number of additives / E-numbers: 14 – e14xx,e160c,e202 (Potassium sorbate, the potassium salt of sorbic acid, is commonly used preservative in food with the European food additive number E202. Generally, it is synthetic, vegan and gluten-free), e281,e296,e300,e341,e341iii,e412,e422,e446,e450 (Sodium pyrophosphate or E450 (a) is food additive. It is used in the food industry as an emulsifier, pH buffering agent and thickener. This product is very alkaline and should be handled with care. Sodium acid pyrophosphate (SAPP), or disodium dihydrogen pyrophosphate, its food grade is commonly used with sodium bicarbonate as leavening agent in bakery products; also, it maintains the color in processed potatoes and also prevents struvite crystal in canned Seafood. The European food additive number for it is E450(i). Generally, it is vegan and gluten free. SAPP can be used to replace sulfur dioxide, sulfites and bisulfites to maintain the appearance and texture of cooked potato products. The application of SAPP reduces the dark color from after-cooking darkening in cooked and processed potato products, such as in oil-blanched french fries and potato salad),e471,e500 (E500 (i) – Sodium carbonate: Sodium carbonate is naturally occurring in alkaline waters, however it is also synthesised by the Solvay process or by electrolysis of sea water. Sodium carbonate is used as an acidity regulator, particularly in beer making. Excessive ingestion may result in stomach upset. Typical products include beer, baking, soft and fizzy Drink s, medications. No known adverse effects in small quantities. May irritate the eyes and respiratory tract),e551

National Nutrition Category: unknown / unknown

Nutrition Facts: