Instant Noodles Shrimp Flavor

Description

Instant Noodles Shrimp Flavor

Barcode: 8710998357131

Certified as:

Ingredients: Noodles 94% (Corn Flour, Oil from Palm, Starch from Apple, Salt, Powders à lever (E500/E501)). Broth 6% (sel, Sugar, exhausteur from Flavor E621 (MSG is white, odorless, crystalline powder commonly used as food additive. In the food industry, it’s known as E621. It dissolves easily in water, separating into sodium and free glutamate – MSG side effects may include flushing, sweating, chest pain, and weakness are all potential reactions to monosodium glutamate, or MSG, flavor enhancer and popular ingredient in many Asian Cuisines. Other symptoms include headache, facial pressure, drowsiness, and numbness and tingling in the face, back, and arms.), Corn Flour, Aroma (crustacés), Extract from Yeast, gingembre, cébette, Fat from Palm totalement hydrogénée, antiagglomérant ( E551 (Silicon Dioxide (E551), common food additive made up of particles in the nano-range, is found in spices, salt, sweets and some frozen foods and functions as an anti-caking agent to allow these food products to flow and mix evenly)), Paprika)

Shipped from: France – France

Manufacturer:
Haochi

Available at the following stores:

Weight: 85 g

Serving size: 85g

Food Traces:

Number of additives / E-numbers: 4 – e500 (E500 (i) – Sodium carbonate: Sodium carbonate is naturally occurring in alkaline waters, however it is also synthesised by the Solvay process or by electrolysis of sea water. Sodium carbonate is used as an acidity regulator, particularly in beer making. Excessive ingestion may result in stomach upset. Typical products include beer, baking, soft and fizzy Drink s, medications. No known adverse effects in small quantities. May irritate the eyes and respiratory tract),E501 (Potassium bicarbonate or potassium hydrogen carbonate, is an alkaline with the chemical formula KHCO3, when used in food, it has the European food additive number E501(ii). It is white powder or granular that tastes slightly salty. This ingredient can be used as leavening agent and as low-sodium replacement for sodium bicarbonate in baked goods, as potassium supplement, as acidity regulator in wine & soda water, as disintegrant in effervescent tablets, as fungicide to destroy fungus and mildew for plants, as feed additive, as dry fire extinguisher and so on),e551,e621

National Nutrition Category: Cereals and Potatoes / Cereals

Nutrition Facts: