Leg Tikka

Leg Tikka

€3,09

HACCP,Halal,No Preservatives,FSSC 22000,ISO 9001:2015

  • Check Mark Estimated Delivery : Up to 4 business days
  • Check Mark Free Shipping & Returns : On all orders over $200
  • Visa Card
  • MasterCard
  • American Express
  • Discover Card
  • PayPal
  • Apple Pay
Guaranteed Safe And Secure Checkout
8964001542278

Description

Leg Tikka
Leg Tikka
Barcode: 8964001542278

Certified as: HACCP,Halal,No Preservatives,FSSC 22000,ISO 9001:2015

Ingredients: Halal bone-in chicken, fresh Cream, vegetable Oil, Salt, Water, yoghurt, vinegar, mixed spices, Soy Protein and Sodium phosphate.

Shipped from: Pakistan

Manufacturer:
Sabroso,Sabirs Pakistan

Available at the following stores:

Weight: 380+-20g, 2 Pieces

Serving size:

Food Traces: Celery, Milk,Soy Protein

Number of additives / E-numbers: 0 –

National Nutrition Category: Fish Meat Eggs / Meat

Nutrition Facts:

Energy per 100g: 523
Fat per 100g: 2
Saturatedfat per 100g:
Carbohydrates per 100g: 5.5
Sugars per 100g:
Fiber per 100g:
Proteins per 100g: 25
Salt per 100g:
Tags: Meats, Poultries,chickens
Halal Status: HARAM
  • Meat category: Meats-and-their-products

Halal Status

NOVA 3Eco-Score E
Fat: Low
Brand: Sabroso, Sabirs
Manufacturer / Plant: Pakistan
Pack: 380+-20g, 2 Pieces
EAN: 8964001542278Pakistan flag
Ships from: Pakistan Pakistan flag
Packaging: Frozen
Labels / Certifications: No Preservatives, HACCP, Halal, FSSC 22000, ISO 9001 2015
Ingredients (EN): Halal bone-in chicken, fresh cream, vegetable oil, salt, water, yoghurt, vinegar, mixed spices, soy protein and sodium phosphate.
Allergens: Celery, Milk, Soy Protein
Ingredient information
  • bone-in chicken 55 % (estimate)
  • fresh cream 22.5 % (estimate)
  • vegetable oil 11.3 % (estimate)
  • salt 5.6 % (estimate)
  • water 2.8 % (estimate)
  • yoghurt 1.4 % (estimate)
  • vinegar 0.7 % (estimate)
  • mixed spices 0.4 % (estimate)
  • soy protein 0.2 % (estimate)
  • sodium phosphate 0.2 % (estimate)
Nutrition facts — as sold (per 100 g / 100 ml)
Energy– kJ
125 kcal
Fat2 g
  Saturated fat– g
Carbohydrates5.5 g
  Sugars– g
Fiber– g
Proteins25 g
Salt– g

Related Food Products