Freshly Baked Sandwich Bread

2,44

Halal, HACCP, Bromate Free, No Trans Fat, No cholesterol

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9555220706627

Description

Freshly Baked Sandwich Bread

Barcode: 9555220706627

Certified as: Halal, HACCP, Bromate Free, No Trans Fat, No cholesterol

Ingredients: High Protein Flour, Filtered Water, Granulated Sugar Cane, Dextrose Monohydrate, Vegetable Shortening (Palm Based), Palm Oil, Baker’s Yeast, Vital Wheat Gluten, Skimmed Milk Powder, Vacuum Dried Salt, Dough Conditioners (Enzymes, Emulsifiers (E471 (Mono- and diglycerides E471 of fatty acids refers to naturally occurring class of food additive composed of diglycerides and monoglycerides which is used as an emulsifier. It is also used as Fruit coating agent. This mixture is also sometimes referred to as partial. Mono- and di-glycerides of fatty acids can be made from made from animal fats. So, how do you know if this is vegan or non-vegan version of E471 – Mono- and di-glycerides of fatty acids?? The short answer is you don’t. … If the product is labelled vegetarian or vegan, you are fine), E472e, E481)], Calcium Propionate

Shipped from: Singapore

Manufacturer:
J.One Malaysia

Available at the following stores:

Weight: 550g

Serving size: 58g

Food Traces:

Number of additives / E-numbers: 4 – e282,e471,e472e,e481

National Nutrition Category: Cereals and Potatoes / Bread

Nutrition Facts:

Energy per 100g: 950
Fat per 100g: 4.6
Saturatedfat per 100g: 2.2
Carbohydrates per 100g: 46
Sugars per 100g: 4.5
Fiber per 100g: 0.5
Proteins per 100g: 12.6
Salt per 100g:0.2032
Tags: Plant Based Foods and Beverages, Plant Based Food, Cereals and Potatoes,breads
Barcode: 9555220706627
Halal Status: Mushbooh (مشبوه)

Halal Status

Nutri-Score ANOVA 4
Sugars: LowSalt: LowFat: ModerateSat. fat: Moderate
Brand: J.One
Manufacturer / Plant: Malaysia
Pack: 550 g
EAN: 9555220706627Malaysia flag
Ships from: Malaysia Malaysia flag
Packaging: Plastic
Labels / Certifications: HACCP, Halal, No Cholesterol, No Trans Fat, Bromate Free
Ingredients (EN): High Protein Flour, Filtered Water, Granulated Cane Sugar, Dextrose Monohydrate, Vegetable Shortening (Palm Based), Palm Oil, Baker's Yeast, Vital Wheat Gluten, Skimmed Milk Powder, Vacuum Dried Salt, Dough Conditioners [Enzymes, Emulsifiers (E471, E472e, E481)], Calcium Propionate.
Allergens: Milk
Additives (4): E282, E471, E472E, E481
Ingredient information
  • High Protein Flour 54.2 % (estimate)
  • Filtered Water 22.9 % (estimate)
  • Cane Sugar 2.3 % (estimate)
  • Dextrose Monohydrate 2.3 % (estimate)
  • Vegetable Shortening 2.3 % (estimate)
  • — Palm Based 2.3 % (estimate)
  • Palm Oil 2.3 % (estimate)
  • Baker's Yeast 2.3 % (estimate)
  • Vital Wheat Gluten 2.3 % (estimate)
  • Skimmed Milk Powder 2.3 % (estimate)
  • Vacuum Dried Salt 2.3 % (estimate)
  • Dough Conditioners 2.3 % (estimate)
  • — Enzymes 1.1 % (estimate)
  • — Emulsifiers 1.1 % (estimate)
  • — — e471 0.6 % (estimate)
  • — — e472e 0.3 % (estimate)
  • — — e481 0.3 % (estimate)
  • Calcium Propionate 2.7 % (estimate)
Nutrition facts — as sold (per 100 g / 100 ml)
Energy667 kJ
227 kcal
Fat4.6 g
  Saturated fat2.2 g
Carbohydrates46 g
  Sugars4.5 g
Fiber0.5 g
Proteins12.6 g
Salt0.2 g
Fruits, vegetables & nuts (estimate)0 %