Description
pan
Barcode: 7401011501099
Certified as:
Ingredients:
Shipped from: Guatemala
Manufacturer:
Available at the following stores:
Weight:
Serving size:
Food Traces:
Number of additives / E-numbers: –
National Nutrition Category: unknown / unknown
Nutrition Facts:
Energy per 100g:
Fat per 100g:
Saturatedfat per 100g:
Carbohydrates per 100g:
Sugars per 100g:
Fiber per 100g:
Proteins per 100g:
Salt per 100g:
Nova Group Ranking:
Tags:
Barcode: 7401011501099
Halal Status: Mushbooh (مشبوه)
Halal Status
Salt: ModerateFat: Moderate
Allergens: Gluten, Milk, Nuts, Sesame Seeds, Soybeans
Additives (5): E282, E330, E341, E341I, E510
Ingredient information
- Harina de trigo integral 52.5 % (estimate)
- harina de trigo fortificada 23.8 % (estimate)
- niacina 11.9 % (estimate)
- — vitamina B3 11.9 % (estimate)
- hierro 5.9 % (estimate)
- tiamina 3 % (estimate)
- — vitamina B4 3 % (estimate)
- riboflavina 1.5 % (estimate)
- — vitamina B2 1.5 % (estimate)
- ácido fólico 0.7 % (estimate)
- — vitamina salvado de trigo 0.4 % (estimate)
- — germen de trigo 0.4 % (estimate)
- agua 0.4 % (estimate)
- azúcar 0.2 % (estimate)
- gluten de trica 100% vegetal de palma 0.1 % (estimate)
- levadura 0 % (estimate)
- — leudante 0 % (estimate)
- sal lado emulsificantes 0 % (estimate)
- — ésteres de ácido diacetil tartárico 0 % (estimate)
- — sponoglicéridos de ácidos grasos 0 % (estimate)
- — enzimas 0 % (estimate)
- conservante 0 % (estimate)
- — propionato de calcio 0 % (estimate)
- reguladores de acidez 0 % (estimate)
- — ácido cítrico 0 % (estimate)
- — ascórbico y sórbico 0 % (estimate)
- alimento para levadura 0 % (estimate)
- — fosfato monocálcico 0 % (estimate)
- — cloruro de amonio 0 % (estimate)
- Elaborado en equipos que procesan productos que contienen huevo 0 % (estimate)
- nuez 0 % (estimate)
- soya 0 % (estimate)
- leche 0 % (estimate)
- ajonjolí 0 % (estimate)
Nutrition facts — as sold (per 100 g / 100 ml)
| Energy | – kJ |
|---|---|
| 281 kcal | |
| Fat | 3.3 g |
| Saturated fat | – g |
| Carbohydrates | 50.4 g |
| Sugars | – g |
| Fiber | – g |
| Proteins | 12.2 g |
| Salt | 0.9 g |
| Fruits, vegetables & nuts (estimate) | 0 % |


















