ADEREZO SOYA and Lemon
ADEREZO For Salads ESTILO SOYA and Lemon
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Description
ADEREZO SOYA and Lemon
ADEREZO For Salads ESTILO SOYA and Lemon
Barcode: 7501052470412
Certified as:
Ingredients: Water, ACEITE VEGETAL, SAZONADOR (MaltodextrinA, SAL YODADA, Sugar, GLUTAMATO MONOSODICO, Proteins VEGETAL HIDROLIZADA, Citric Acid, ESPECIA,CaramelO CLASE IV, TARTRAZINA, ACEITE VEGETAL PARCIALMENTE HIDROGENADO, BENZOATO from SODIO, Potassium Sorbate, Garlic and Flavoring Natural), VINAGRE from Apple, JUGO from Lemon, CEBOLLIN, ECHALOTE, CaramelO CLASE IV, ESPECIAS, Olives Oil, Flavoring Artificial, POLISORBATO 60, EDTA DISODICO and TBHQ. CONTIENE TARTRAZINA.
Shipped from: Mexico
Manufacturer:
CLEMENTE JACQUES MEXICO
Available at the following stores: WALMART
Weight: 260 ml
Serving size: 15 ml
Food Traces:
Number of additives / E-numbers: 7 – e102,e150d,e202 (Potassium sorbate, the potassium salt of sorbic acid, is commonly used preservative in food with the European food additive number E202. Generally, it is synthetic, vegan and gluten-free), e211,e330 (Citric acid is compound found in every living organism, as it is part of the key metabolic pathways in all body cells. Large concentrations are found in citrus Fruits, kiwi, strawberries and many other Fruits. It is commercially prepared by fermentation of molasses with the mould Aspergillus niger. Citric acid has many functions – it enhances the activity of many antioxidants, but is no antioxidant by itself. It is mainly used as an acidity regulator as well as aroma compound. It increases gel strength in marmalades and decreases enzymatic browning in Fruits and Fruit products. Citric acid and citrates can normally be consumed by Muslims, Vegans and Vegetarians. Citric acid does not cause allergic reactions in people who are allergic to oranges and citrus Fruits, as it is commercially made from sugar, not Fruits.), e435,e621
National Nutrition Category: Fat and Sauces / Dressings and Sauces
Nutrition Facts:
Halal Status
- AGUA 53.3 % (estimate)
- ACEITE VEGETAL 23.3 % (estimate)
- SAZONADOR 11.7 % (estimate)
- — MALTODEXTRINA 5.8 % (estimate)
- — SAL YODADA 0.3 % (estimate)
- — AZUCAR 0.3 % (estimate)
- — GLUTAMATO MONOSODICO 0.3 % (estimate)
- — PROTEINA VEGETAL HIDROLIZADA 0.3 % (estimate)
- — ACIDO CITRICO 0.3 % (estimate)
- — ESPECIA 0.3 % (estimate)
- — CARAMELO CLASE IV 0.3 % (estimate)
- — TARTRAZINA 0.3 % (estimate)
- — ACEITE VEGETAL 0.3 % (estimate)
- — BENZOATO DE SODIO 0.3 % (estimate)
- — SORBATO DE POTASIO 0.3 % (estimate)
- — AJO 0.3 % (estimate)
- — SABORIZANTE NATURAL 1.9 % (estimate)
- VINAGRE DE MANZANA 5.8 % (estimate)
- JUGO DE LIMON 2.9 % (estimate)
- CEBOLLIN 1.5 % (estimate)
- ECHALOTE 0.7 % (estimate)
- CARAMELO CLASE IV 0.4 % (estimate)
- ESPECIAS 0.2 % (estimate)
- ACEITE DE OLIVA 0.1 % (estimate)
- SABORIZANTE ARTIFICIAL 0 % (estimate)
- POLISORBATO 60 0 % (estimate)
- EDTA DISODICO 0 % (estimate)
- TBHQ 0 % (estimate)
- CONTIENE TARTRAZINA 0 % (estimate)
| Energy | – kJ |
|---|---|
| 34 kcal | |
| Fat | 3.4 g |
| Saturated fat | 0.2 g |
| Carbohydrates | 0.7 g |
| Sugars | 0.7 g |
| Fiber | 1 g |
| Proteins | 0.2 g |
| Salt | 0.7 g |
| Fruits, vegetables & nuts (estimate) | 3.3 % |





















