Smart Ones Pepperoni Pizza Minis
- Estimated Delivery : Up to 4 business days
- Free Shipping & Returns : On all orders over $200
Description
Smart Ones Pepperoni Pizza Minis
Barcode: 0025800022250
Certified as:
Ingredients: Crust (enriched Flour (Wheat Flour, Malted Barley Flour, niacin reduced iron, thiamine mononitrate, riboflavin, folic Acid], Water, whole Wheat Flour, oat fiber, Sugar, Yeast, rice Flour, modified Food starch, contains 2% or less of: hydrogenated soybean
Shipped from: USA
Manufacturer:
Smart Ones
Available at the following stores:
Weight: 2 Servings
Serving size: 124 g (1 TRAY)
Food Traces: /
Number of additives / E-numbers: 0 –
National Nutrition Category: Composite Foods / Pizza Pies and Quiche
Nutrition Facts:
Energy per 100g: 946
Fat per 100g: 5.65
Saturatedfat per 100g: 2.02
Carbohydrates per 100g: 33.87
Sugars per 100g: 4.84
Fiber per 100g: 4.8
Proteins per 100g: 9.68
Salt per 100g:0.94234
Nova Group Ranking: 3
Tags: Frozen Food, Meals,pizzas-Pies-and-Quiches,frozen-ready-made-Meals,pizzas,frozen-pizzas,frozen-pizzas-and-Pies
Barcode: 0025800022250
Halal Status: Mushbooh (مشبوه)
Halal Status
Sugars: LowSalt: ModerateFat: ModerateSat. fat: Moderate
EAN: 0025800022250
Ships from: United States
Ingredients (EN): Crust (enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, whole wheat flour, oat fiber, sugar, yeast, rice flour, modified food starch, contains 2% or less of: hydrogenated soybean oil [with citric acid], soybean oil [with citric acid], salt, dried garlic, dough conditioner [wheat starch, l-cysteine hydrochloride, ammonium sulfate], defatted soy flour), sauce (tomatoes [water, tomato paste], modified food starch, sugar, contains 2% or less of: dextrose, salt, dried onion, carrot fiber, dehydrated romano cheese [cultured pasteurized sheep's and cow's milk, salt enzymes], dried garlic, spice, paprika, citric acid, basil), toppings (reduced fat mozzarella cheese [cultured pasteurized part skim and skim milk, modified food starch*, salt, vitamin a palmitate, enzymes] *ingredient not in regular mozzarella cheese, pepperoni [pork, beef, salt, spices, dextrose, seasoning (natural spice extractives, paprika oleoresin, natural smoke flavoring, bha, bht, citric acid), lactic acid starter culture, sodium nitrite]).
Allergens: Beef, Gluten, Milk, Pork, Soybeans
Additives (7): E160C, E250, E320, E321, E330, E517, E920
Ingredient information
- Crust 66.7 % (estimate)
- — flour 34.5 % (estimate)
- — — wheat flour 17.4 % (estimate)
- — — malted barley flour 8.5 % (estimate)
- — — niacin 4.3 % (estimate)
- — — reduced iron 2.1 % (estimate)
- — — thiamine mononitrate 1.1 % (estimate)
- — — riboflavin 0.5 % (estimate)
- — — folic acid 0.5 % (estimate)
- — water 16.1 % (estimate)
- — whole wheat flour 8 % (estimate)
- — oat fiber 4 % (estimate)
- — sugar 2 % (estimate)
- — yeast 1 % (estimate)
- — rice flour 0.5 % (estimate)
- — modified food starch 0.3 % (estimate)
- — contains 2% and less of 0.1 % (estimate)
- — — hydrogenated soybean oil 0.1 % (estimate)
- — — — with citric acid 0.1 % (estimate)
- — soybean oil 0.1 % (estimate)
- — — with citric acid 0.1 % (estimate)
- — salt 0 % (estimate)
- — dried garlic 0 % (estimate)
- — dough conditioner 0 % (estimate)
- — — wheat starch 0 % (estimate)
- — — l-cysteine hydrochloride 0 % (estimate)
- — — ammonium sulfate 0 % (estimate)
- — soy flour 0 % (estimate)
- sauce 16.7 % (estimate)
- — tomatoes 8.3 % (estimate)
- — — water 4.2 % (estimate)
- — — tomato paste 4.2 % (estimate)
- — modified food starch 4.2 % (estimate)
- — sugar 2.1 % (estimate)
- — contains 2% and less of 1 % (estimate)
- — — dextrose 1 % (estimate)
- — salt 0.5 % (estimate)
- — dried onion 0.3 % (estimate)
- — carrot fiber 0.1 % (estimate)
- — romano cheese 0.1 % (estimate)
- — — cultured pasteurized sheep's 0 % (estimate)
- — — cow's milk 0 % (estimate)
- — — salt enzymes 0 % (estimate)
- — dried garlic 0 % (estimate)
- — spice 0 % (estimate)
- — paprika 0 % (estimate)
- — citric acid 0 % (estimate)
- — basil 0 % (estimate)
- toppings 16.7 % (estimate)
- — reduced fat mozzarella cheese 8.3 % (estimate)
- — — cultured pasteurized part skim 4.2 % (estimate)
- — — skim milk 2.1 % (estimate)
- — — modified food starch 1 % (estimate)
- — — salt 0.5 % (estimate)
- — — vitamin a palmitate 0.3 % (estimate)
- — — enzymes 0.3 % (estimate)
- — ingredient not in regular mozzarella cheese 4.2 % (estimate)
- — pepperoni 4.2 % (estimate)
- — — pork 2.1 % (estimate)
- — — beef 1 % (estimate)
- — — salt 0.5 % (estimate)
- — — spices 0.3 % (estimate)
- — — dextrose 0.1 % (estimate)
- — — seasoning 0.1 % (estimate)
- — — — natural spice 0 % (estimate)
- — — — paprika oleoresin 0 % (estimate)
- — — — natural smoke flavoring 0 % (estimate)
- — — — bha 0 % (estimate)
- — — — bht 0 % (estimate)
- — — — citric acid 0 % (estimate)
- — — lactic acid starter culture 0 % (estimate)
- — — sodium nitrite 0 % (estimate)
Nutrition facts — as sold (per 100 g / 100 ml)
| Energy | – kJ |
|---|---|
| 226 kcal | |
| Fat | 5.7 g |
| Saturated fat | 2 g |
| Carbohydrates | 33.9 g |
| Sugars | 4.8 g |
| Fiber | 4.8 g |
| Proteins | 9.7 g |
| Salt | 0.9 g |
| Fruits, vegetables & nuts (estimate) | 8.7 % |
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