Tortelloni napoli

Description

Tortelloni napoli

Barcode: 7610227907742

Certified as:

Ingredients: Water, Tomatoes 19%, Semolina Corn dur, Juice from Tomato 8%, Flour from Wheat, Onions, épinards 2,5%, Tomato Puree Concentrated 2% , Ricotta Italian Cheese2% (Cream Cheese from Petit-Milk), Eggs, Cheese frais Mozzarella Cheese, Oil d’olive, Salt iodé, Starch from Maize cireux, Sugar, Aromatic Plants, Salt, Garlic, Spices, Thickener Xanthan Gum (A popular food additive E415 (For most people, the Only potential negative side effect of xanthan gum E415 appears to be an upset stomach. Many animal studies have found that large doses can increase the frequency of stools and cause soft stools) that’s commonly added to foods as thickener or stabilizer. It’s created when sugar is Fermented by type of bacteria called Xanthomonas campestris (Xanthomonas campestris is bacterium that causes variety of plant diseases, including Black rot in cruciferous Vegetables and bacterial wilt of turfgrass) when sugar is Fermented , it creates broth or goo-like substance). May contain traces of des traces Celery, Mustard, Soja.

Shipped from: France – France

Manufacturer:
Hum Meal

Available at the following stores:

Weight: 350 g

Serving size: 350g

Food Traces: Celery, Mustard, Soybeans / Celery, Mustard, Soybeans

Number of additives / E-numbers: 1 – e415 (Xanthan gum, high-molecular-weight Extracellular polysaccharide widely used as thickener, emulsifier and stabilizer in food with the European food additive number E415. It is different from other polysaccharide gums (same with gellan gum) as made from bacterial fermentation while others are Extracted from or parts of plant. Commercial Xanthan gum is produced by fermentation of carbohydrate source (mainly from corn starch) with strains of Xanthomonas campestris (a naturally occurring bacterium can be found on the leaf surfaces of green vegetables), then purified with ethanol or isopropanol. The final product is manufactured to salt (sodium, potassium or calcium)

National Nutrition Category: Composite Foods / One-dish meals

Nutrition Facts: