Escargots bourguignonne

2,22

12 escargots cuits, with beurre with Herbs, à consommer chauds

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7613269296683

Description

Escargots bourguignonne
12 escargots cuits, with beurre with Herbs, à consommer chauds
Barcode: 7613269296683

Certified as:

Ingredients: chair d’_escargots cuits (Helix pomatia) 50% ( with Salt, bouillon, Spices, Fine Herbs, Celery), beurre, 41 %, échalotes, Parsley, Garlic, Mixed from Condiments,

Shipped from: Switzerland

Manufacturer:
Migros,Pelican France

Available at the following stores: Migros

Weight: 135 g net 89 g

Serving size:

Food Traces: /

Number of additives / E-numbers: 0 –

National Nutrition Category: Fish Meat Eggs / Meat

Nutrition Facts:

Energy per 100g: 1530
Fat per 100g: 35
Saturatedfat per 100g: 25
Carbohydrates per 100g: 3.5
Sugars per 100g: 2.5
Fiber per 100g: 1
Proteins per 100g: 10
Salt per 100g:1.3
Nova Group Ranking: 3
Tags: Meats, Frozen Food, snails,entrees-et-snacks-surgeles
Barcode: 7613269296683
Halal Status: HARAM
  • Meat category: Meats-and-their-products

Halal Status

Nutri-Score ENOVA 3Eco-Score D
Sugars: LowSalt: ModerateFat: HighSat. fat: High
Brand: Migros, Pelican
Manufacturer / Plant: France
EMB: FR 89.029.002 EC
Pack: 135 g net 89 g
EAN: 7613269296683Switzerland flag
Ships from: France France flag
Stores: Migros
Packaging: Carton, Barquette Aluminium, Film Plastique
Ingredients (EN): cooked Burgundian snails (Helix pomatia) 50% (with cooking salt, broth, spices, herbs, celery), butter 41%, shallots, parsley 3%, garlic 2%, spices
Allergens: Celery, Milk, Molluscs
Ingredient information
  • chair d'_escargots_ 50 %
  • — Helix pomatia 50 % (estimate)
  • avec sel de cuisine 25 % (estimate)
  • bouillon 12.5 % (estimate)
  • épices 6.3 % (estimate)
  • fines herbes 3.1 % (estimate)
  • _céleri_ 1.6 % (estimate)
  • _beurre_ 41 %
  • échalotes 0 % (estimate)
  • persil 0 % (estimate)
  • ail 0 % (estimate)
  • mélange de condiments 0 % (estimate)
Nutrition facts — as sold (per 100 g / 100 ml)
Energy1530 kJ
– kcal
Fat35 g
  Saturated fat25 g
Carbohydrates3.5 g
  Sugars2.5 g
Fiber1 g
Proteins10 g
Salt1.3 g
Fruits, vegetables & nuts (estimate)1.6 %