Crac Nut Szechuan Pepper Flavor

2,22

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8710398160300

Description

Crac Nut Szechuan Pepper Flavor

Barcode: 8710398160300

Certified as:

Ingredients: Peanuts (37%), Starch (contains du Corn), Corn Flour, base aromatisante Pepper du Sichuan and Chili Peppers (Spices (Chili Peppers Red, Pepper du Sichuan, Cumin), Flour from Riz, Dextrose, Extract from Yeast, Powder d’Onions, Powder from Tomato, Aroma (contains du Corn), Powder d’ail, Powder from Curry (contains du Corn)], Sunflower Oil, Sugar, Salt Food Coloring (Caramel ordinaire)

Shipped from: France – France

Manufacturer:
Duyvis

Available at the following stores:

Weight:

Serving size:

Food Traces:

Number of additives / E-numbers: 1 – e150a

National Nutrition Category: Unknown

Nutrition Facts:

Energy per 100g: 1996
Fat per 100g: 21
Saturatedfat per 100g: 2.4
Carbohydrates per 100g: 58
Sugars per 100g: 9.4
Fiber per 100g: 3.5
Proteins per 100g: 12
Salt per 100g:1.9
Tags:
Barcode: 8710398160300
Halal Status: Mushbooh (مشبوه)

Halal Status

NOVA 4
Brand: Duyvis
EAN: 8710398160300Netherlands flag
Ships from: France France flag
Allergens: Gluten, Peanuts
Additives (1): E150A
Ingredient information
  • cacahuètes 37 %
  • amidon 23 % (estimate)
  • farine de blé 18.8 % (estimate)
  • base aromatisante au poivre du Sichuan 10.6 % (estimate)
  • piment 5.3 % (estimate)
  • — épices 2.6 % (estimate)
  • — — piment rouge 1.3 % (estimate)
  • — — poivre du Sichuan 0.7 % (estimate)
  • — — cumin 0.7 % (estimate)
  • — farine de riz 1.3 % (estimate)
  • — dextrose 0.7 % (estimate)
  • — extrait de levure 0.3 % (estimate)
  • — oignon 0.2 % (estimate)
  • — tomate 0.1 % (estimate)
  • — arôme 0 % (estimate)
  • — ail 0 % (estimate)
  • — curry 0 % (estimate)
  • huile de tournesol 2.6 % (estimate)
  • sucre 1.3 % (estimate)
  • sel colorant 1.3 % (estimate)
  • — caramel ordinaire 1.3 % (estimate)
Nutrition facts — as sold (per 100 g / 100 ml)
Energy– kJ
477 kcal
Fat21 g
  Saturated fat2.4 g
Carbohydrates58 g
  Sugars9.4 g
Fiber3.5 g
Proteins12 g
Salt1.9 g
Fruits, vegetables & nuts (estimate)42.3 %