Hot Drink Sureau Echinaforce – 100 ML – A. vogel

2,88

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7610313410958

Description

Hot Drink Sureau Echinaforce – 100 ML – A. vogel

Barcode: 7610313410958

Certified as:

Ingredients: Juice from Sureau Black Concentrate (Sambucus nigra.L), Extracts hydro- alcooliques from Parties aériennes and from Racines d’Echinacée (Echinacea purpureo), Syrup from Sugar (Water, Sugar), Acidifiant: Citric Acid, Starch transformé, Water, matières grasses végétales, Cannedteun (sorbate from Potassium). Alcool : 0,5% Vol Bio plante Bioiogique Plantes Freshs Organics mise in oeuvre

Shipped from: France – France

Manufacturer:
À. Vogel,100ml Switzerland

Available at the following stores: Natureo

Weight: 100 ml

Serving size:

Food Traces: /

Number of additives / E-numbers: 3 – e14xx,e202 (Potassium sorbate, the potassium salt of sorbic acid, is commonly used preservative in food with the European food additive number E202. Generally, it is synthetic, vegan and gluten-free), e330

National Nutrition Category: unknown / unknown

Nutrition Facts:

Energy per 100g:
Fat per 100g:
Saturatedfat per 100g:
Carbohydrates per 100g:
Sugars per 100g:
Fiber per 100g:
Proteins per 100g:
Salt per 100g:
Nova Group Ranking: 4
Tags: dietary-supplements
Barcode: 7610313410958
Halal Status: HARAM
  • Contains alcohol (ingredient: alcohol)

Halal Status

NOVA 4
Brand: 100ml, À. Vogel
Manufacturer / Plant: Suisse
Pack: 100 ml
EAN: 7610313410958Switzerland flag
Ships from: Suisse Suisse flag
Stores: Natureo
Packaging: Verre
Labels / Certifications: Bio, Point Vert, Fabriqué En Suisse, Sans Colorants, Sans Lactose
Additives (2): E202, E330
Ingredient information
  • Jus de Sureau* noir concentré 52.8 % (estimate)
  • — Sambucus nigra.L 52.8 % (estimate)
  • extraits hydro 23.9 % (estimate)
  • alcooliques de parties aériennes et de racines d'Echinacée 11.9 % (estimate)
  • — Echinacea purpureo 11.9 % (estimate)
  • sirop de sucre 6 % (estimate)
  • — eau 3.1 % (estimate)
  • — sucre 2.9 % (estimate)
  • acidifiant 3 % (estimate)
  • — acide citrique 3 % (estimate)
  • amidon transformé 1.5 % (estimate)
  • eau 0.7 % (estimate)
  • matières grasses végétales 0.4 % (estimate)
  • conservateun 0.2 % (estimate)
  • — sorbate de potassium 0.2 % (estimate)
  • Alcool -0.3 % (estimate)
  • — Vol plante bioiogique Plantes fraîches à la mise en oeuvre 0.5 %