Emmental français râpé (29 % Less Fat)
Point Vert, Made in in France, Eco-Emballages Cheese industriel from France, à pâte Pressée cuite, Milk Pasteurized from vache, râpé
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Description
Emmental français râpé (29 % Less Fat)
Cheese industriel from France, à pâte Pressée cuite, Milk Pasteurized from vache, râpé
Barcode: 8480017602589
Certified as: Point Vert, Made in in France, Eco-Emballages
Ingredients: Milk from vache Pasteurized, Salt, ferments lactiques, Chloride from Calcium.
Shipped from: France – France
Manufacturer:
Dia Les Cheeseries Occitanes – LFO (Filiale Sodiaal International) – ZI Borde White – 31290 Villefranche-de-Lauragais,Haute-Garonne,Midi-Pyrénées, France
Available at the following stores: Dia
Weight: 210 g (3 x 70 g)
Serving size: 25 g (Contient environ 8 portions)
Food Traces:
Number of additives / E-numbers: 0 –
National Nutrition Category: Milk and Dairy Products / Cheese
Nutrition Facts:
Halal Status
- Lait de vache pasteurisé 98.9 % (estimate)
- sel 0.4 % (estimate)
- ferments lactiques 0.4 % (estimate)
- chlorure de calcium 0.4 % (estimate)
| Energy | 1566 kJ |
|---|---|
| – kcal | |
| Fat | 29 g |
| Saturated fat | 19.4 g |
| Carbohydrates | 0 g |
| Sugars | 0 g |
| Fiber | 1.3 g |
| Proteins | 28.4 g |
| Salt | 0.7 g |
| Fruits, vegetables & nuts (estimate) | 0 % |



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