Description

Premium – Gazpacho Green
Barcode: 7613312072639

Certified as:

Ingredients: Vegetables 32% (Tomato, ons verts, Settes, Onions, épinards. concombres), Oil d’olive, Vinegar from vin blanc, Garlic, Salt, E415 (For most people, the Only potential negative side effect of xanthan gum E415 appears to be an upset stomach. Many animal studies have found that large doses can increase the frequency of stools and cause soft stools).

Shipped from: Switzerland

Manufacturer:

Available at the following stores:

Weight: 500 ml

Serving size: 250 ml

Food Traces: /

Number of additives / E-numbers: 1 – e415 (Xanthan gum, high-molecular-weight Extracellular polysaccharide widely used as thickener, emulsifier and stabilizer in food with the European food additive number E415. It is different from other polysaccharide gums (same with gellan gum) as made from bacterial fermentation while others are Extracted from or parts of plant. Commercial Xanthan gum is produced by fermentation of carbohydrate source (mainly from corn starch) with strains of Xanthomonas campestris (a naturally occurring bacterium can be found on the leaf surfaces of green vegetables), then puriﬁed with ethanol or isopropanol. The final product is manufactured to salt (sodium, potassium or calcium)

National Nutrition Category: Fruits and Vegetables / Soups

Nutrition Facts:

Energy per 100g: 140

Fat per 100g: 3

Saturatedfat per 100g: 0.5

Carbohydrates per 100g: 1

Sugars per 100g: 0.7

Fiber per 100g: 0.6

Proteins per 100g: 0.5

Salt per 100g:0.62

Nova Group Ranking: 4

Tags: Plant Based Foods and Beverages, Plant-Based-Foods, Fruits and Vegetable Based Food, Meals, Soups, Vegetable Soups,cold-soups, Spanish Gazpacho Dish

Barcode: 7613312072639

Halal Status: HARAM